The fifty-sixth planning of catering (1)
Butcher Zheng was in pain now. He lay on the bed and rolled the pancakes, turned over, turned over, and couldn't sleep.
This lord is good at everything, treats people kindly and does not care about them as farmers. It's just the same, and the requirements are too strange.
From time to time, some strange requests came out. Whoever kills pigs, and the intestines remains? Whoever opens the stomach and loses the intestines? But the last time this lord saw that he threw his intestines and hooves, and let him wash his intestines for half a month. I’m afraid of that feeling now.
After killing the pig, the meat without three fingers was disgusted by others and turned away, but sent to the Lord's place himself. The meat with more than three fingers was kicked, and he also said while kicking, "I won't let my Lord be happy." Butcher Zheng couldn't figure it out? The best meat was even despised when he was delivered to the door. Although the kick came over and was almost tickling, it was embarrassing.
The craftsmanship of two lifetimes was ruined in my own hands today. It was so embarrassing that I killed the pig and let the pig run away. I was distracted and thought about the strange hobbies of Lord Sir.
A pig has hundreds of money left. Although it is too embarrassing to make up for one reward given by the Lord. It is not a shame. I have to wash the pig's intestines for three more days.
It’s nothing to wash the large intestine. The most important thing is that the Lord shouldn’t be hit by the Lord. It will make Lord angry and tease someone with a task.
The pigs that have been killed for a lifetime are more familiar to me than those on my body. I don’t have to see what they are. I know clearly what they are when I touch them. But this lord is so strange. Boars cut eggs and sows cut pipes. Think about it, this is not what the eunuch master in the palace heard, right? I think it feels cold between my legs, so I quickly clamped my legs.
Never dare to torture the pig to death. If it dies, it is a trivial matter to compensate the pig. If the Lord opens his mouth, you can find a crack in the ground. For your reputation, you may not attack the piglet...
The miserable Qin Lang no longer cared about Butcher Zheng because the cuckold king Fang Er and Xiaobangmai were here again.
"Brother Qin, haha, we're meeting again. I didn't expect it to be so soon? Didn't I miss you? I miss you so much."
"Speak human words!" Qin Lang rolled his eyes.
"My brother does..."
"I'm greedy and I want to have a meal. I won't be polite to Brother Qin!" Cheng Chuliang pushed the room away from the second one and went straight to the point.
That's right. I'm too lazy to go around with them in circles, but what's going on with this panda eye? Qin Lang looked at Cheng Chuliang with his eyes and looked at him steadily.
"Oh, Brother Qin, what are you looking at? Trouble. Isn't it just that I'm hungry on the road, and after eating something, I'm left with two dishes at home? It was okay, but the old man's food was delicious and he didn't even need to wash the plates. As a result, as soon as he met Fang Er, Aye, he ate eight of them, and then it went so far. He didn't see his own people, so my brother told me the truth, and he didn't want to make things stupid." Cheng Chuliang was just right.
I understand, this guy is too cruel. After eight of ten, I left two for Lao Cheng. Who would you beat if you don’t beat him? I deserve it! Well, it’s wrong, ten? Eight? Qin Lang turned his head and looked at Fang Er.
"Hehehe, hehehehe, Brother Qin, I also ate two. I originally thought that as long as Cheng Er eats more than me, I can't leak the filling, but our brothers didn't get ventilated. The rest of Cheng Er happened to be eaten by me. Fortunately, my mother was next to me, so I avoided the poison." Fang Ernan chuckled and said that he had encountered it.
"Brother Cheng, isn't your mother by your side?" Qin Lang was surprised.
"Fortunately, my mother was not here, so she could see you alive. When my mother found out, she said to me Aye: I should hang it up and beat it so that I will have a better memory in the future and think about my grandmother." Cheng Chuliang said with gratitude with his neck.
"Oh... Mrs. Cheng is a good teacher and polite. She will go to see her for a visit another day, and she will be a role model for her mother."
"If you don't repair a small tree, you won't be straight, and if you don't repair it, you will be so arrogant." It seems that it's right, Mr. Cheng will make a light repair.
"Brother Qin, I'm hungry. I knew I was coming here yesterday afternoon, so I didn't eat dinner and kept my stomach. It's still here." Cheng Er urged.
"I haven't said the main thing yet, why are you anxious? Brother Fang, what time will the man decide?" Qin Lang glanced at Cheng Chuliang and asked Fang Er.
“…year…month…day…”
"Speak human words!" Qin Lang clearly understood that life was impossible, and it was a bunch of heavenly stems and earthly branches.
"Ten days, two days later, Shen Shi, and Hu Duke's Mansion." This time Qin Lang understood that two days later, exactly the tenth, twenty and thirty days of each month, the court will rest. If the ministers have no major events or Li Erzhao, they can rest for a day.
Another gust of wind swept away the clouds, clean and smooth. The two boys sucked tea while waiting for something.
According to the last process, the two packs have been put in front of me. But now the three pots of tea have been eaten, and there is no sign of the packing. The two are anxious, and the adults at home are still waiting to reply.
"Brother Qin, I won't keep my brothers for dinner. The adults at home are waiting for a reply. Let us brothers leave." Fang Er said.
"Haha, I didn't plan to keep supper."
"Then this..."
"I can't believe you and forget the last agreement? The two brothers go back and reply to the dukes. Two days later, I will wait for the big carriage at Duke Hu's mansion." Qin Lang looked at the two with a smile and said to Fang Er.
The two foodies left reluctantly, and Qin Lang became busy in the kitchen in the mansion again, and the chefs were happy and in pain.
The main mutton is made with chicken and duck as a supplement, plus vegetarian dishes. Qin Lang listed the menu and operated it once. There are twenty-four dishes, fried, fried and fried, and it is the day after tomorrow. It is also a signature dish for the restaurant to open in the future. As for other dishes, come slowly. As long as the restaurant opens and becomes famous, there will be fish and beef, and pork is better to wait. Before the castrated pigs are slaughtered, Qin Lang really doesn't plan to go there, and can't stand the slut.
The chefs kept practicing until they learned Qin Lang's level.
Qin Lang was very angry for a day and a half. Every cook was stung and left without saying a word. The reason made Qin Lang very sad, and the chef's level exceeded his own.
Qin Lang didn’t think that you were amateur, they were professional, but there was a layer of paper, and the paper was broken. If they were professional, they would definitely surpass those of amateur.
Bringing a stove, a table, chairs, a bench, a raw material, and a semi-finished product, Qin Lang and Li Fei led the team, leaving behind two chefs with the best skills, and all the others were with him. The servant drove several ox carts borrowed from Sun Simiao's village and set off all the way to the Duke of Huguo Mansion in Chang'an.
The diet in the Tang Dynasty was very simple, boiled, roasted, steamed, and it was not fried.
The staple foods in the north are mainly made of various pasta, collectively known as cakes, such as Han cakes, soup cakes, Hu cakes, etc. The south is mainly rice, and the main grains are three types: rice, wheat, and corn, that is, millet.
Chapter completed!