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1571. sneaking around (2)

Ao Muyang didn't know the complicated gazes behind him, so he found a small boat by the lake and stepped on it, put down the zither net and rowed into the lake.

The great thing about Banzheng.com is that it has no requirements for the environment. It can be used to catch fish in the river and in the middle of the lake, as long as there is water.

Lao Ao didn't put down the Banzheng Net by the lake, and he had to consider the influence. Although he found a way to take advantage of the situation, he could not use it openly.

The boat rowed into an empty space, and he put the oars in the water and put the zither net into the water.

The five bamboo legs of the Banzheng net extend to the periphery of the net. You can choose one to be fixed at the stern of the boat, and then put fish food into the net and wait.

Grass carp has no special needs for fish food. Digging some earthworms by the lake can lure them into the hook. Lao Ao felt that this was a bit foolish. He respected the grass carp that was about to enter the stomach and specially used chicken intestines and chicken hearts to make fish food.

As the fish food with bloody smell was put into the fishing net, Ao Muyang lay down leisurely on the boat, looking at the blue sky with his hands on his pillow.

White clouds float in the blue sky, and boats float under the white clouds, drifting with the flow.

Not long after, Lao Ao noticed a sound of slapping around the boat. He leaned out and looked out. A few splashes of water exploded on the lake surface in no particular order. If you look closely, you can see the vague body of the lake fish.

The lake fish was not wary, and after being tempted, they crawled into the net opening that opened.

After entering the Banzheng net, it is difficult to escape. There are five bamboo poles on this net. The bamboo poles can provide support when they are not caught. After catching the fish, they become traps. The lake fish hit the fishing net vigorously, and they gradually put them away, just like an umbrella.

When the net entrance was completely tightened, Ao Muyang stood up and pulled up the fishing net. There were four big fish in it, two grass carp, one crucian carp and one carp.

The crucian carp and carp were useless. He took it out and threw it back into the water, put the grass carp into the fishing net tied to the bow of the boat, and then put the Banzheng net back into the lake.

If there is bait in the net, it can continuously attract lake fish to get in. You will get harvests in more than ten minutes, but it is not certain.

The boat rippled with the waves in the lake, Ao Muyang held a normal mind, and let the boat float, and got off the net wherever he went.

This is not because he is relaxed in his mind, but because fishing in Banzheng Net is like this. There is no need to choose an extra place, follow the waves, and let it go. You cannot scare the surrounding fish during the process, otherwise these fish will not crawl into the net to eat.

Sometimes the boat floats by the lake, where the water is shallow, there are many shrimps and crabs. These little things are more sensitive to the intestines and hearts of chickens, and they are more active than fish when drilling into the fishing nets.

Ao Muyang caught several nets in a row, and there were crabs inside.

In early spring, crabs were just released into the lake. Now these crabs are still small and have little economic value, but they are already edible. They have a unique flavor compared to the big crabs in autumn.

Freshwater crabs need to be shelled many times a year. From May, they will have a unique flavor. Among them, June yellow is the most famous.

June yellow is famous, but the taste may not be much stronger than May crabs. May crabs have a name called May tender. At this time, they can be eaten together with shells, so there is no need to steam them. They are usually pickled and eaten raw, and they are made into delicious foods.

Since they caught these little crabs, Ao Muyang simply put them away and went back to call Heilong to have a drink together.

The wedding is coming soon. Although there are many people helping around him, he still has to do some things by himself. He has been busy these days and has taken some time off and wants to relax.

Since he wanted to drink, he wanted to touch some snails and go back to stir-fry them. Now it is a good time to eat snails. From March to April, the snails are bred, and the meat is the fattest in May.

After confirming that the grass carp used to make fish pounding was enough, Lao Ao stopped the boat by the lake and then started to touch it in the stone reeds. He would not have touched a large handful of snails.

He slapped a small bamboo basket on his waist, touched the snails and put them in, and gradually put half of the basket, which was enough to eat.

Ao Qianmao walked past the lake, stopped and smiled when he saw him, "Village Chief, where are you fishing?"

Ao Muyang lit up the snail in Liang's hand and said, "No, touch this thing, go back and stir-fry it with spicy wine."

"This is a good thing." Ao Qianmao licked his lips, "I'll go to Longwang Village to do something first, and I'll get some wine when I come back."

The two chatted for a few simple words. After Ao Qianmao left, Ao Muyang straightened his waist and went to the shore, carrying the heavy grass carp to the small building.

The old house was cleaned up, and the lights were decorated and the wedding was waiting for the wedding. The small building was requisitioned as a wedding preparation venue. Song Qiumin, Jiang Xiaoyu, Qianlai and other women were busy in the building all day long.

After Ao Muyang returned, he put down the fishing net and asked the black dragon to kill the fish and cut the meat to prepare to make fish pounding.

This was Black Dragon's specialty. He grinned and pulled out the sharp fish-killing knife to wipe it on the whetstone twice.

The grass carp in the fishing net is not dead yet, full of activity. After landing, it jumps hard and struggles. Some jump out of the loose net mouth as they jump.

Lang Er looked interesting, ran over and slapped a grass carp, and held two fish with both front paws.

The grass carp scales had mucus and were very slippery on the marble floor. With one force, they almost made a big split.

Lang Er was angry and wanted to shout at the grass carp. At this time, the black dragon came over and pinched a jumping grass carp, and shiny fish-killing knife squeezed twice. The first step chopped the fish head, and the second step cut open the fish belly. The grass carp that was still alive before was stopped.

This scene scared Lang Er very much. It might have thought the black dragon was venting its anger, so it stood beside the black dragon with its tail trembling and acting cute.

Heilong is a cold person. He has no feelings for cute things. Lang Er came up and rubbed his thigh with his head, which would only make him feel in the way. He went up and kicked it away...

Lang Er felt wronged and ran to Ao Muyang for comfort.

Lao Ao has no time either, he has to deal with snails and crabs.

First, he wanted to pickle the crabs. He took a small jar and poured some white wine into it, added well water and salt, then added pepper, star anise, scallion, and ginger slices, and finally stuffed the crabs in.

It is really tender in May. If you pickle crabs in late autumn, you have to pickle them for at least three or four days, but now you only need to pickle them for three or four hours. The crab shells are easy to taste.

After cleaning the snails, he put the seasonings on the oil pan and stir-fry them.

This thing is all seasoned with sauce and chili. There is no trick, so I made it simple.

After the black dragon killed the grass carp, it scraped the phosphorus again, and finally used a quick knife to cut off the fish on both sides.

Ao Muyang collected the fish and chiseled it with a wooden hammer. When the fish was completely chiseled and sticky, then spread it into slices so that the feast could be put into the oil pan. It was the same as the slices of fried pork, but it was much better than the slices of meat.

After finishing his work, it was already dark, the moon was on the starry sky, and thousands of houses were lit. He called out the black dragon. The two of them raised the table and put fried snails, pickled tender crabs, plus a few small cold dishes, pickled vegetables and two bottles of wine, and there was no need to eat or drink. Just looking at this arrangement, the fatigue was gone.
Chapter completed!
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