Today is a special day. There is no bright color outside the window, so Zhen Zhen got up and packed herself up, went downstairs to prepare for work.

Those who do small businesses should not be lazy. They think they got up early, but they looked up and saw that the lights in the Park family opposite had already been on.

The Northeast is a bit good, and it is early to provide heating. It’s so good to keep the morning air flowing. The house is warm and you don’t have to work in the morning without squeezing your hands and feet. This is a great happiness in life.

The silver carp was raised in clean water for several days in advance to remove the smell of earth. The fish was full of vitality and was still jumping out of the pond. A fat fat fish weighed five pounds. The chef of Iron Blood Zhen smashed the fish head with the back of the knife, knocked ten in a row, knocked dizzy, scraped scales, cut off the fish, removed the internal organs, removed the fishy lines, rinsed, cut the segments, marinated, and completed the movement in one go.

The fish mixed fish taken out is not wasted. Rinse, blanch, rinse repeatedly, and clean it up is also a good ingredients.

It was dawn, and there was a knock on the door outside the door. Zhen Zhen ordered the tofu in advance. The newly-made brine tofu was slightly warm. Lao Zhang, who delivered the tofu, also gave an extra bucket of soy milk. Because the soy milk was thick, a thick layer of bean skin was formed on it.

Zhen Zhen gave the tofu money and did not forget to stuff Lao Zhang two hot rice balls wrapped in seaweed and cooked sesame seeds.

Lao Zhang took it and took a bite immediately, "I'm so busy all morning, I'm really hungry. Xiao Zhen, it's a great time to open the business!"

"Thank you for your good words, don't forget to come and try my skills when you have time, Uncle Zhang." Zhen Zhen invited with a smile.

"Sure, certain." Old Zhang waved his hand and rode a tricycle to another store to deliver goods.

Zhen Zhen did not go back to the house immediately. He stood outside the house and took a breath of the slightly cool morning air. He looked up at the slender sky above Xinghua Lane. The sky was light blue and there was no cloud. It was a nice and clear weather. It was suitable to open the door and invite guests.

After watching the time, I went back and picked up some side dishes. It was time to stew the fish.

When you start the pot, add pork belly first, fry the fish head with the meat oil stir-fryed with pork belly, fry the aroma and add the seasoning, and bring the fish soup over high heat, boil the soup, add the fish section and tofu, the special ingredients she found in Xita Street, and finally add the eggplant. Of course, the most important seasoning must not be forgotten, soy sauce.

The ingredients have been put into the pot, and the rest is left to time. Thousands of rolled tofu and thousands of rolled fish, let it gulp slowly.

The two little ones who were sleeping soundly upstairs were woken up, and the treasure house was in the same movement as Gudu. They rubbed their eyes and sniffed their noses. "It smells so good." The child's milk sound is sweet and crisp.

"Meow." The kitten's slandering cat words were echoed.

Zhen Zhen was amused by the two little greedy cats, "Let's keep the fish with your stomach and eat it for lunch."

Wear the treasure house with new clothes specially prepared for today's opening. A small suit was made by Zhen Zhen borrowed Aunt Zhao's book to cut clothes for the treasure house himself.

The elder just passed away and it was difficult to wear red. He wore a navy blue suit on a snow-white child, like a little gentleman and was very energetic. Xiao Gudu must not forget that he was born with sweaters and sweaters, so he didn't have to wear another layer. Zhen Zhen made a round and puffy chef's hat for the child and the kitten with the fabric left over from the cook's clothes.

Two round heads, one big and one small, are covered with a big white mushroom, cute and funny. The treasure house is so stinking with a kitten in front of the mirror. She looks up at her sister's outfit, and her big eyes are shining, "Sister is beautiful."

No girl doesn't like to listen to praise, and the unreserved praise from the young gentleman makes people happy. Zhen Zhen's eyes bent slightly, looked at herself in the mirror, her upper body is snow-white chef's clothes with black pants, her long hair is tied up, and her smile is confident. Well, it looks better than usual.

It was rare to be childish, Zhen Zhen waved her hand and clenched her fists, shouting in the mirror, "Come on!"

"Come on (meow)!"

After eating breakfast with soy milk with rice balls and side dishes, Zhen Zhen asked Baoku and Xiaomao to play in the front restaurant and continued to work hard in the kitchen.

When designing it, she was the only chef and waiter in the store. When Uncle Liu asked him to make the interval, he installed a huge glass window between the front hall and the kitchen. Unexpectedly, the effect was good. The clean and tidy kitchen would be more at ease when customers saw it. When she was busy in the kitchen, the situation in the front restaurant could be taken into consideration at a glance, and the children were not afraid of problems when playing in front.

When I got busy, time passed quickly. Uncle Park shouted loudly at the door, "Zhen Zhen, it's almost 10:58, ready to set off the whip."

"Let's go and let go." Treasure raised his little hand and cheered.

When the business is open, Zhen Zhen wipes his hands clean and takes out the prepared firecrackers from the cabinet against the wall.

Outside the house, neighbors had already gathered around. Dayu's sign was covered by a few women with red cloth. Under everyone's gaze, Zhen Zhen stepped forward to pick up the red cloth. With everyone's cheers, he lit five thousand red firecrackers.

The deafening firecrackers will inevitably make a good start. Whether they are popular or not requires time and reputation accumulation. The sound of firecrackers has attracted the people who come to the street police station to do business first.

Four out-of-towners who had just issued temporary residence permits from the police station stood outside the door, pointing at the plaque, "Dayu?" and looked back at the Pu family's store, "Da cold noodles. Hahaha, everything in the northeast is big, the plate is big, the dishes are big, the people's voice is big, the men and women have a lot of alcohol..."

A fashionable woman happened to come over, holding a large phone number of not small in her hand, and shouting at the other end of the phone.

The youngest of the four winked at their companions, and did they have a loud voice?

It happened that the woman saw his little movements, thinking that the man was sneaking into her big breasts, and swung his bag to smash the man who was playing hooligan in the street. "I'll let you see how strong my hand is today!"

Several people dodged left and right, and hid all the way into the big fishing.

Zhen Zhen, who was welcoming guests at the bar, happened to see it, and was amused and crying. The first wave of customers who came to the door were not greedy, but were actually called in?

OK.

The four of them lowered their heads and sorted out themselves. When they looked up, they met the Zhen siblings and kitten behind the bar. The sister was wearing clean and neat chef's clothes, and should be the chef of the hotel.

The child and the kitten are interesting. The round head trembled and a chef hat bigger than his face. At first glance, it looks like mushrooms grow their faces and become sperm. The little mushroom spirits are quite competent and welcome guests with crispness. "Welcome to (meow meow)!"

This small restaurant is a bit interesting. I went out early in the morning and went around to several places. I was just hungry and I was in. I was getting in. Otherwise, I had a meal in this newly opened small restaurant?

Three rows of wooden vegetable brands with brown-bottomed gold characters were hung directly above the bar, and the price of the dishes was clear at a glance.

It was still the youngest commented, "I'm a little bit old-fashioned, I don't know how it tastes like? But... the type of dishes in your house are a bit single, why are they all fish?"

Zhen Zhen smiled faintly, "Our restaurant is called Dayu. It mainly sells fish dishes, one to two main fish every day. I have stewed the silver carp today for a long time and it has tasted it. Why don't you try it?"

Yuxiang, who floated into the front hall from the kitchen, hooked up all the greeds in the belly of several people. Without Zhen Zhen's introduction, she turned around and chose a table next to the door to sit down.

The iron pot silver carp is divided into small portions, small portions are enough for one person to eat, and large portions are suitable for a large portion of fish, so the four people followed Zhen Zhen’s advice and ordered a large portion of stewed fish, four bowls of rice and two dishes.

The fish served from the big stove was transferred by Zhen Zhen to a small iron pot. The charcoal fire at the bottom of the pot could keep the fish boiling during the process of eating. Everyone knows that the longer the fish is, the better it tastes. When the pot was held out, the four of them laughed. It was right that the amount of food in the Northeast was large. Two people would have enough food for this big pot.

The large sauce-colored piece of fish is flying in the iron pot, attracting appetite, and I can't wait to grab the fish into my mouth. Wow, the strong sauce aroma not only does not cover up the freshness of the fish, but also removes the earthy smell of silver carp, which is very salty and fresh. The Northeast Dashe is indeed well-deserved.

The fish meat is delicate and the side dishes are not simple. The eggplant is dried and sucked in the soup, and it is very soft and rotten. When the braised tofu is stewed, the holes are filled with fish soup. The bean fragrance and fish fragrance are combined. The taste is not too wonderful. There is also pork belly with fat and thinness. With this dish, the stew of fish is more perfect.

One of them pointed to the white and tender strips in the iron pot and asked Zhen Zhen, "Little boss, what is this?"

"Heart."

"Hey? It's really a heart tube. It's the first time I saw someone in a fish stew. This combination is really special." Asked, a piece of heart tube was inserted into his mouth, and his eyes suddenly lit up and crunched. "The other side dishes and fish are all soft, but the heart tube tastes crisp and tender, soft and crisp. The finishing touch is high, it's really high!"

Not only were there hot dishes, but if you eat too much fish, you would get tired of it. Then you would pick up two bites of Korean pickles, mix with red platycodon, and refreshing spicy cabbage. Finally, you dig the crystal clear rice with fish. The four of them didn't care about talking, and started eating it in big mouths. They were sweating. The oldest one was happy to eat it, "Boss, do you have beer?"

Zhen Zhen brought two bottles of beer, "local snow beer, the factory built last year."

"A good name for snowflakes. It rarely snows heavily in our hometown. This year we will watch the heavy snow here. We must enjoy it." The youngest favorite is to speak.

Zhen Zhen also learned from their self-introduction that their identities were clan brothers, surnamed Xiong, from southern Ganzhou, and engaged in the decoration business. After only two days in the provincial capital, he was renovating the bath center of the new house of his fellow villagers in Xita, and his temporary residence was also nearby.

There was something else to do later. The four of them fought quickly and ended the battle in more than ten minutes. The meal was full and the bowls were clean. Even the last bit of fish soup was scooped up by Lao Si to bibimbap.

He called Zhen Zhen to pay the bill and count the money for the wine. This meal cost less than 30 yuan. This price is very affordable and affordable for a few people who are a little wealthy. He immediately stated that this will be the canteen for them during their temporary residence in the provincial capital in the future.

Boss Xiong praised in Mandarin with a southern accent, "Big, it deserves its name, Dayu has a chef."

Zhen Zhen heard it, but the treasure house heard it was praising her sister for cooking delicious food and was so beautiful. She raised her chin and nostrils upwards. The kitten followed suit, with a raised beard and a look of disdain. Zhen Zhen held their hats and continued to be proud. She was about to fall off her hats, and she said laughingly, "Why are you two still standing up?"

After seeing off the first table of guests, the door was successfully opened. Zhen Zhen packed up the dishes and returned to the kitchen, left the treasure house and the kitten and then worked as a doorman. He heard the child shouting enthusiastically, "Hello, Grandpa, Police!" He looked up and saw that the person was blocking the cap and smiling. The director of the street police station came, and he came to have a meal too?

The author has something to say thank you for the little angel who voted for me or irrigated nutrient solution during 2020092517:28:52~2020092615:11:28~

Thanks to the little angel Zhimin who irrigated the nutrient solution for 20 bottles; Yanyan, Mu Mu Momo, 10 bottles of freshest today; today my daughter cut 3 bottles of buns;

Thank you very much for your support, I will continue to work hard!
Chapter completed!