Jia Haoyun knows how to cook, but he can’t steam buns. He knows how to cook rice, but he has to use an electric rice cooker.

Although I just said that I was a good dish, I slapped my face when it comes to steaming buns and cooking.

He hasn't adapted to the cooking tools now.

Later generations can buy big white fluffy steamed buns on the street at will, but young people will learn to steam steamed buns?

Dig the rice and put it in water and make delicious rice automatically. Who would go to a tin pot to make it?

But Jia Mu would do these things.

Grandmother Jia made sure that Jia Haoyun wanted to cook by herself, so she left with some worries.

The task she received was to steam buns, not pure white flour or 2-mix noodles.

Jia Haoyun thought that although the treat was already very high-profile, it would not be an exaggeration to find an excuse to say that he celebrated high school graduation and celebrated the treat at work in advance.

If you eat white flour steamed buns, it would be a bit over.

He thought that after he was done, he gave some to the three old men and some to the deaf old lady.

In fact, those who had dinner at his house were Liu Guangtian, Yan Jiefang, Sha Zhu and Xu Damao that they had agreed on that day.

These are all young people, so they don’t call them three old men.

Of course, the second uncle and the third uncle have several other children, but they didn’t meet these two brothers that night.

It was also their luck, mainly because they didn’t have much, so others were embarrassed.

Giving some to these three uncles is considered to be Jia Haoyun's generous, and the deaf old lady must give it to him.

At this time, people were more able to eat it, and there was not much meat. Don’t look at a chicken and a rabbit, but the game is not the same as the domestic ones.

A chicken is less than two pounds, and a rabbit is more than two pounds. This is not enough to prepare another pound of meat, but it will shrink when it is made.

Only these things are shocking enough. Jia Mu was so distressed that she was almost thrusting.

It would be better after Jia Haoyun's constant persuasion. Think about the three old men in the courtyard who had helped them, so they treated their son as promising and repaid their personal favors.

Jia Haoyun scraped a lot of potatoes and bought a large piece of tofu. He thought that since he had made up his share, he should not be too stingy.

Two more cabbages and a handful of vermicelli came.

This tofu, potatoes and cabbage are easy to buy, and this vermicelli is also the dried sweet potato vermicelli contributed by Jia Mu.

This requires soaking in advance.

He made his plan with the second and third aunts in advance and asked them to inform Yan Jiecheng and Liu Guangtian to come to his house directly after work.

I also explained that there were not many things, so I didn't ask their other children. I also said that I would send some meat to the second and third uncles to taste later.

Now the second and third aunts were relieved. They were still worried about changing eggs at noon.

Seeing that Jia Haoyun was going to treat him to dinner and also delivered food to them, he knew that he didn't take it seriously.

Seeing his grandeur, I always thought about taking advantage of it and felt that I was even more inappropriate.

Seeing that the time was almost over, I took the pot and put the meat in first.

You ask why not pour oil?

Although there are many more supermarkets in Jia Haoyun, the dishes made by pouring oil cannot be seen?

Fortunately, I bought the meat at that time, and I learned a lot of oil after a while.

Then put the onion, ginger and garlic into the pot and stir-fry, and pour in the chopped chicken pieces and rabbit pieces.

Pour more dark soy sauce, add soy sauce to mix and stir-fry, then add salted salt star anise and other seasonings.

Jia Haoyun did not put cooking wine, mainly because he was afraid that they would taste it and couldn't explain it clearly.

Pour in water and start simmering on a warm heat. After the water boils, add large pieces of potatoes.

Put the tofu when it's almost done, otherwise the potatoes will easily melt.

In fact, it is best to put bean curds at this time.

You said what the cabbage and vermicelli prepared are for? It seems that there is no order in which they appear.

This is Jia Haoyun’s secret to cooking, because there are not many dishes, I want to add some more.

After stewing the meat, putting all the dishes out, keep the soup.

Then put the cabbage in and stew it with vermicelli. The cabbage and vermicelli absorbed enough oil and water. Although it was a vegetarian dish, it was full of meaty flavor and fragrant.

"Oh! I said Haoyun, what are you making? The fragrance has floated to my house. My saliva is so fragrant that it flows out."

I saw Yushui helping the deaf old lady come to the yard and walk towards Jia Haoyun who is busy.

At first glance, I knew that the little girl couldn't stand the fragrance of the vegetable, and she was embarrassed to come over and eat it. She encouraged the deaf old lady to bring her over.

"That's right, Brother Haoyun. You can smell this dish in the front yard." The little girl also said with help.

"You're greedy! Yushui. I'll ask your brother to come to me for food together." Jia Haoyun said to the little girl.

"Madam, don't worry, I'll take it to you later." Jia Haoyun helped the old lady and asked her to sit at the door and said.

Because there is no place at home, I set up a stove in the yard to cook.

"You are still filial to your grandson. If you have something delicious, you can still think of me, the old lady. Get me more fat in a while, so I can't bite the lean meat."

The old lady said loudly to Jia Haoyun.

Because the old lady's ears are not easy to use, she instinctively thinks that others can't hear them, and her voice is particularly loud.

"You are just smart." The little girl muttered.

"What did you say, you can't hear, you can't hear." The old lady couldn't hear it again.

"She said she would give you some more fat meat and tofu so you can bite it." Jia Haoyun translated.

"Yes, I said yes. I'll go back to the house first, there's some sun outside." After that, I asked Yushui to help her in again.

"This old lady, you can't hear a bad sentence." Jia Haoyun muttered with a smile.

The soup in the pot was getting less and less. I gently poked the potatoes with chopsticks. Well, it was almost cooked. I put the tofu in and added some chicken essence.

You can't put this chicken essence blindly. Generally, you can put the dishes when they are almost cooked. You must not put them when stir-frying oil, as they will produce toxins.

At this time, Liu Guangtian and Yan Jiecheng came and took a bowl for them to send them home first.

He asked Mother Jia to give a bowl to the old lady and the old man.

I had to give the old lady some fat, and people said it in advance.

If you don’t give it to the old lady, you will cry because you don’t give it to the old lady?

At this time, Yushui brought Sha Zhu over. Judging from Sha Zhu's appearance, he probably was pulled over by the crying Yushui as soon as he got off work.

"I said that as soon as I entered our compound, I could smell the stew. It turned out that it was you boy. How could you still make this? Why didn't you wait for me to come back to make it? But the taste is not worse than what I did!"

Sha Zhu was not alone, and he made some comments when he saw something delicious.

"Brother Zhuzi, here you are here! Go in and do it first. I thought that several people were eating, and I was treating you again, so I didn't tell you in advance, so I just did it myself."

Jia Haoyun explained.

"You go in with Yushui first, and I'll call Xu Damao."

"Call him, what do you care about him?" Sha Zhu just couldn't stand Xu Damao and didn't want to pay attention to him.

"After all, it's the neighbor who has helped me a lot, Brother Zhuzi gives me some face."

"Don't go, he won't have the blessing. He went to the countryside with his master to play movies." Sha Zhu said with some gloating.
Chapter completed!