I took a few photos towards the aquarium.

After the filming, I posted it on Moments:

"What do you think of the main course at my daughter's engagement banquet tomorrow?"

He has many foodies in his circle of friends.

As soon as it was posted, many people commented:

"Where is the engagement banquet? Lao Chen? I have grown up when I was young. I will follow my personality tomorrow."

"Add me one, how can I lose this kind of thing?"

"I'm praising your son-in-law's craftsmanship with my friend. I'll have to give you a big red envelope tomorrow."

“…”

Chen Guofu responded happily to the news.

On the other side, when Dundun saw the fish, he immediately jumped out of Han Shuzhen's arms.

It bent to the front of the aquarium, with its hair blowing out, and its mouth made a low roar, as if it saw its prey.

I didn't realize that the fish was bigger than its size when it opened its mouth.

Lin Xu smiled and saw this little guy holding him in his arms, and said with a smile:

"I just opened my mouth and swallowed you, but you still put it here to provoke... Let's eat it tomorrow at noon, can you eat a few more pieces of meat?"

Dundu became honest.

"This little guy is really like a child, he has to coax him."

Chen Meijuan took Dundun from Lin Xu's arms and hugged her in her arms.

Well, grandma has been hugging her for so long, so it’s time for grandma to enjoy her holding her.

Everyone walked around the aquatic area and saw small grouper of several colors, swift crabs that were bigger than their palms, as well as big lobsters and pix shrimps that were as thick as their arms.

Everyone who had just eaten was a little hungry again.

At 150 p.m.

The group returned to the banquet hall.

"You want to come on!"

Chen Baby gave Lin Xu a love hug, hoping that he could win the championship smoothly.

Chen Yan curled her lips in disgust:

"Hey, disgusting!"

Just as she was about to mock her sister and brother-in-law, Chen Baobao said to her:

"Cousin, I'll get engaged tomorrow. You have to prepare a big red envelope for me, otherwise I will ask them to introduce you to my family and friends tomorrow."

Chen Yan: “…”

What is the difference between this and public execution?

Ahhhhhhhhh, why are you so bad?

She wanted to say that she wouldn't come tomorrow, but when she thought of the fat and big grouper in the aquatic area, she gave up this idea.

Well, just give the red envelope.

Just think it was paid for the meal.

I won’t eat from this afternoon. I can eat it at noon tomorrow. After I finish eating, I will pack a few servings and take them back, so as to try to get the money back!

Back to the competition site.

Guo Xinghai is playing with his mobile phone in the rest area.

After seeing Lin Xu, he smiled and said:

"I'm powerless, it depends on you..."

Lin Xu said:

"Don't always think about the judges and scores. Cooking is not only about pleasing others, but most importantly, pleasing yourself and making yourself happy."

When he first opened the store, Lin Xu was thinking about making money, but as he understood cooking, he became more and more fond of cooking.

When I stood to the stove, I did nothing, and I felt like I was controlling the whole world.

"Let yourself be happy?"

Guo Xinghai chewed Lin Xu's words, and the more he thought about it, the more he felt it was correct.

In today's competition, from the first round to now, he has been considering scores and how the judges will score.

Although it was done with care, the entire cooking process was based on pleasing the judges.

Do the judges like this?

Will the score be higher if you are a little tender?

Will chop ginger be better than chopping it into powder?

I keep thinking about these things in my mind, which leads to the loss of myself.

Lin Xu regarded the judges as his diners.

When making Yangzhou fried rice, he looked at the figures of the judges.

Oh, I usually eat a lot of oil, so add some lard to make it more satisfying for you.

"I understand, thank you Lin Xu."

Guo Xinghai thanked Lin Xu seriously, feeling like he was clearing his clouds and seeing the sun.

Not long after.

Huo Yifan and Zhuang Yizhou also came.

Zhuang Yizhou is in a relaxed state now because of his new job:

"This round will be difficult to deal with later, because the judges just had a meal, unlike before the meal, when they were hungry, everything they ate was delicious."

Huo Yifan nodded:

"Depending on what the judges ask, try to make some refreshing and quenching dishes."

Soon, the judges who had enough food and drink entered one after another.

The staff pushed a new storage rack with various ingredients on it, including a whole piece of Jinhua ham, broth, large intestine, tofu, etc.

The last round of the game.

The ingredients are also open to supply.

Liu Zhengyu held the microphone and said to Lin Xu and the other four:

"The next four-quarter championship is the last round, which is the last round. There is no requirement for this round. You just need to make a dish within three hours. Let's start, boys."

That's so simple?

Netizens who were still guessing what the requirements of this round of the game would be, and the audience on the scene all didn't react.

But Lin Xu and the other four did not have any relaxed expressions.

Because the higher the degree of freedom, the greater the variables.

In the consultant seat.

Xie Baomin said with a smile:

"The topics of this competition today are really tricky. Each round in the first round is a proposition, and there are various restrictions. In the last round, the players may not be able to adapt immediately."

Dai Jianli, who was behind, asked:

"Old Xie, what do you think Lin Xu may do?"

Xie Baomin took the tea and took a sip:

"It's really hard to say. We didn't mention this at all when we were having a meal."

This chapter is not over, please click on the next page to continue reading!

Qiu Zhenhua asked:

"Can you make clear water hibiscus?"

Xie Baomin just said it was impossible, but he saw his junior brother take away a pot of broth on the shelf and take away a whole large bag of chicken breasts and a box of eggs.

this……

Are you really planning to be a clear water hibiscus?

But he's seen it once!

It’s too genius to learn Qingshui Furong at one time?
To be continued...