Because there were so many people and he showed off his cooking skills last night, Uncle Gao drank too much without realizing it.

As a result, the RV convoy that originally set out in the morning did not set off until now.

Chen Yan wandered around the yurt early in the morning, drank three bowls of milk tea, and ate some shaomai and milk slices. She didn't dare to take pictures of the sunrise or go horseback riding.

As a result, I waited until now before Uncle Gao got up.

The moment he got the power of attorney, Mr. Chen was somewhat surprised.

She was already prepared to cover up for Uncle Gao, and even asked her cousin to find out that the person who couldn't speak Chinese was named Lucy. While waiting for Uncle Gao, she even imagined a series of thrilling scenes of underground party connections.<

/p>

The result was just...a real estate transfer?

But since it’s Uncle Gao’s commission, I have to agree to it.

She asked curiously:

"Who are you planning to transfer the ownership to?"

"It's for Xiaoxu. Before I came here, I handed over all the real estate procedures to a lawyer. I will push my WeChat business card to you later. When you go back, you can contact him to see how to transfer the house to my apprentice."<

/p>

For your brother-in-law?

That house now costs several million at least, but it was just given away.

You are so kind to your apprentice.

Chen Yan asked:

"Without your house, where will you live when you return to Beijing?"

"Let's live in my house. I have several houses in Beijing, and this one has been rented out. Now since Xiaoxu doesn't have a house, I might as well give it to him."

Tsk tsk tsk, several houses.

Recently I lamented that Uncle Gao has become a pretty boy. In fact, he is not a pretty boy, he is still a rich man with several houses in the capital.

Not long after, Luo Shan urged us to start on the road.

After saying goodbye to everyone, the giant RV slowly drove out of the camp gate, surrounded by two small RVs, and headed south.

Next, they will go northwest along the territory of Inner Mongolia.

I don’t know when we’ll meet again.

In the store.

The rice stewed on the stove is not ready yet, but the aroma of rice and chestnuts has already floated out with the steam.

The aroma is so rich that you can’t help but want to lift the lid of the pot and have a bowl of it to enjoy it.

"When will it be ready, boss?"

"You have to wait a few more minutes. The rice is just cooked right now and is not fragrant enough, and there is no rice on the bottom of the pot, so you have to simmer it for a while longer."

Not only can you eat clay pot rice with crispy rice, but you can also eat braised rice.

And the rice crispy rice is not inferior to the clay pot rice.

Lin Xu waited patiently.

When the aroma in the pot became stronger and stronger, he opened the lid, scooped some steamed fish soy sauce and poured it into the pot along the edge.

Then cover the pot and start simmering.

Adding steamed fish with soy sauce can add an attractive soy flavor to the stewed rice.

At the same time, it can also effectively reduce the greasiness of braised rice.

Simmer over low heat for another five minutes, then turn off the heat and simmer for a few more minutes with the lid on to allow the aroma to subside into the rice, so that the rice is done.

"Notify people outside that dinner is ready."

Lin Xu stirred the pot with a spoon to disperse the rice, and then poured it into a basin.

The rice has absorbed the broth and has a rich aroma. It is mixed with the aroma and umami of ingredients such as pork belly, chestnuts, sausages, scallops, etc. The smell makes people feel very greedy.

After the rice is poured out, a layer of slightly browned rice remains on the bottom of the wok.

He carefully shoveled it off with a spatula, then cut it into small pieces, and spread them on the rice piece by piece. In this way, when serving rice, each person can serve a piece, and everyone can taste the crispy and delicious crispy rice.

The boy went out with a whole basin of stewed rice and started serving rice to everyone.

Zeng Xiaoqi, who had been waiting for half a morning, felt like she was waiting for more.

In order not to be teased by everyone, she specially washed her hair this morning and dried it with a hair dryer before coming to the store.

Last night's video was a huge success, causing Miss Zeng to walk with her chest held high, like a proud peacock, and ask everyone she meets:

"Did you watch the video Boss Lin uploaded last night? I made it. How are the special effects?"

"What, you haven't watched it yet? Watch it quickly. Such a cute Dundun and such a gentle boss lady. If you don't increase the number of views quickly, your bonus will be deducted!"

With her help, the employees in the store increased the number of views and comments to the video.

Of course, this number of people is already a drop in the bucket for a video with more than 500,000 views.

The following pages of Linji Food are full of emoticons taken from various screenshots.

For example, someone took a screenshot of the large and luxurious living room in the villa and made it into a series of "New Materials for Dreaming Tonight" emoticons.

Some people also paired the screenshot of Dundun playing on the cat castle with text such as "Even cats have castles, but you are still renting a house", making the moment of net suppression come ahead of schedule.

There are also dynamic pictures of Dundun trotting, which can be made into emoticons such as "Your little cutie is here".

Various emoticons have made Lin Ji's food topic more popular again. Although it has not surpassed the second place, it has greatly narrowed the distance with the second place.

"Sword Comes"

"Our Director Zeng worked very hard today. It's different if you have credit."

Dou Wenjing laughed and teased this good sister, and Shu Yun on the side also started cheering:

"Yes, you have the merit, so today the boss specially made the braised chestnut rice that Director Zeng wanted to eat. Come on, Director Zeng, your stewed rice was specially served in a big bowl."

"You two must be very angry. I'm in a good mood today, so I won't curse you."

Zeng Xiaoqi lowered her head and smelled the stewed rice in the bowl, with an intoxicated expression on her face:

"Well, it smells good!"

She picked up a chestnut and put it in her mouth.

The soft and waxy chestnut absorbs the aroma of lard and other ingredients, and tastes soft and delicious, with a hint of sweetness, making the aroma of chestnut more intense.

Delicious!

Dou Wenjing and Shu Yun picked up the bowls and tasted the stewed rice, and were deeply attracted by the taste.

“Isn’t this braised rice too fragrant?”

"There are several fragrances and various ingredients have different tastes. The boss's skills are really getting better and better."

"Thank you, Director Zeng. If it weren't for her suggestion, we wouldn't be able to eat such delicious braised rice today."

"Let us say together, thank you, Director Zeng."

Zeng Xiaoqi: "..."

Such delicious braised rice can’t keep both of your mouths occupied, right?

She ignored the two generals who were singing in harmony, turned to look at Shen Jiayue and asked:

"Mom boss, can we still shoot this afternoon? Netizens have said that if the behind-the-scenes video is less than ten minutes long, you will unfollow it and you will not come to the store to make purchases."

Although this is a joke, it also shows from the side that everyone is full of expectations for the upcoming highlights.

Shen Baobao took a bite of the stewed rice, which was covered in fat but not greasy, and said:

"There are a lot of tidbits. There are enough tidbits for the next two issues. Let Dundun rest for a day. The little guy was exhausted yesterday and is still not energetic today."

After reading the minutes of the meeting last night, I realized that this little guy actually took selfies with the camera for a long time.

In the end, I collapsed on the conference table from exhaustion.

No wonder I am so eager for fish in the evening. Even if it is over-steamed, it still tastes delicious. This is obviously because the body consumes too much.

Are two issues enough?

So many?

Zeng Xiaoqi thought it was Lin Xu's daily savings, so she didn't ask any more questions.

She used her kuai to pull at the bottom of the bowl and picked out a large piece of browned rice cake. After taking a bite, she said excitedly:

"Wow, there is rice crust at the bottom of the bowl. Boss Lin's braised rice is really amazing. I have never had such a fragrant rice pot before. It tastes great."

When the others heard this, they also turned over the bottom of the bowl with kuaizi, and sure enough, there was also rice cake.

Shen Baobao took a bite and said to Lin Xu next to him with a look of surprise:
To be continued...