Font
Large
Medium
Small
Night
PrevPage Index    Favorite NextPage

Chapter 333 The pinker the color, the harder the beating! What about pink lotus root stewed pork ribs?(2/3)

"Yuanyuan, let me go. With me here, how can I let the little girl do work?"

It was a bit cold in the morning in the mountains. Han Shuzhen tucked her shawl and held Chen Yuanyuan's hand and said:

"Yuanyuan, aren't you really going with us today?"

"It won't work today. Let's go to the capital after the National Day heat is over. The scenic spot is too busy now and can't leave."

When Han Shuzhen saw Chen Yuanyuan, she remembered her daughter and niece, but Yuanyuan was much more sensible than her daughter and niece. She not only worked quaintly, but also was diligent.

"Old Chen, if our daughter is the same as Yuanyuan, that would be great."

When Han Shuzhen mentioned her uneasy daughter, she was angry and happy.

Chen Guofu put several suitcases on the car, clasped the door, and said to Chen Yuanyuan:

"When you go to Beijing, you can choose whatever Xiaoxu's company or Xiaoyan's company. If you want to feel the atmosphere of a listed company, you can go to my company."

Last time when Lin Xu left, Chen Yuanyuan wanted to leave Yinzhou and see the big world outside.

But at that time, she was the only one in the entire ticket office and couldn't leave at all.

Now the scale of the scenic spot is getting bigger and bigger, and several newcomers have also come to the ticket office, so Sister Yuanyuan’s idea of ​​going to the capital has become even stronger.

"Thank you, Uncle Chen."

"What are you grateful for? We are all a family, so it's too distant to say thank you."

The three of them arrived at the restaurant and the breakfast was ready.

Chen Meijuan said with a smile:

"On the day Xiaoxu and Yueyue went back, I made such a table of dishes. Today is the same table. I don't know if you two are used to eating."

Chen Guofu smiled and asked the old lady of Chen and the old lady of Lin, then said:

"I am definitely used to eating it. After arriving this time, I feel that everything is familiar and friendly, and everything I eat smells... I feel like I was from Yinzhou in my previous life, and this time I took my wife home to visit her."

Old Mrs. Lin said with a smile:

"The children in the capital are just like, Shuzhen, go back and take care of the wealthy people, let him eat less meat and eat more vegetables, you are all good, we can be at ease only if we are the elderly."

"My aunt, you are also careful of your health. We are all fine. If we don't look back, we will come to see you."

When they arrived in Yinzhou, the relatives here were very friendly. Han Shuzhen felt that calling the two old men a little bit unfamiliar with the aunt, so she called them "Immortal", which made the two old men very happy.

After sitting down, Chen Meiliang also arrived.

Chen Guofu took a sip of wild vegetable porridge:

"After going back, the first batch of funds will be received within a week, which should be no less than 50 million. Second brother, you can let go of your hands and feet and do whatever I need to buy."

Chen Meiliang took a bite of fried spring rolls and said seriously:

"There is nothing to be needed before construction starts. You just need to check in with a good car with a Beijing license plate."

When he heard that he wanted a good car, Chen Yuanyuan's mother started muttering:

"Why do you want everything? Guofu asked you to help him with the matter. Now there is no sign of things, but you want to do everything... The security team before liberation is not like you."

Chen Meiliang smiled:

"There are many people who have the idea of ​​that land. There is a car with a Beijing license plate in the city. It can make those who have the idea of ​​it difficult to understand the background and dare not rush..."

Before he finished speaking, Chen Guofu asked:

"How was the g63 that Xiaoxu drove last time? Now Xiaoxu is not driving anymore and has been idle."

"Okay, that's it."

Because the people here are busy and subconsciously think that Lin Xu and Chen Baobao are children, no one said they wanted to invest in the horse farm.

Of course, Lin Xu and Chen Baobao did not disclose the news about buying a house.

The two of them were afraid that they would be ordered to move to the villa if they said it.

Although it’s good to live in the villa, it doesn’t feel good if you have your own nest!

From then on, the two of them were a cat and the family of three was happy, and it would be perfect to think about it.

When Lin Xu and Chen Baobao, who failed to murder his husband, came to the store, Dou Wenjing, Zeng Xiaoqi and the legal counsel Feng Ge, whom he had met last time, had all arrived. At this moment, several people were eating mutton soup and sautéed in big mouthfuls.

Today I have to look at several houses, and Dou Wenjing sorted them according to the agreed time, basically starting from 8:30 and not stopping until noon.

So early in the morning, a few people came to the store to have breakfast.

"I'm not a person who likes to eat scallion cilantro, but when drinking mutton soup, I always feel that it's not tasty enough. Moreover, the cilantro in the mutton soup actually has a hint of sweetness..."

Zeng Xiaoqi muttered while eating.

While speaking, I didn't forget to put another spoonful of lamb oil chili into the bowl.

When drinking mutton soup, mutton oil and chili are the soul.

As soon as she put down the spoon in the pepper bowl, Brother Feng picked it up and dug half a spoon:

"The mutton oil made by Boss Lin is so delicious. It doesn't taste a little bit, so it tastes so delicious."

Seeing Lin Xu and Chen Baobao coming, the few people quickly greeted him.

"Xubao, I want a large bowl of mutton soup, add more coriander and less chopped green onion. Remember to add salt to season me, I can't mix..."

"OK."

Lin Xu agreed and went to the kitchen.

After Baby Chen sat down, Zeng Xiaoqi came over with a cramped look on her face and asked in a low voice:

"The boss's circle of friends is so full of dog food, but when I posted on the circle of friends, I put on my shoes. Why did I come to the store more than half an hour later?"

Chen Bao's ears turned red and he immediately said:

"What do you ask every girl about this? Is the single problem solved? The uncles and aunts no longer urged marriage? The relatives in their hometown will not introduce you to each other randomly?"

哼,才不告诉你我暴揍了旭宝一顿,逼他说了一百遍我爱你呢.

Soon, the mutton soup was brought out and Chen Baobao started eating it with the sesame cake.

I’m tired of fighting Xubao, and it’s delicious to eat!

Lin Xu returned to the kitchen, and now Lachezi had bought the lotus roots he used.

These lotus roots are slender in size, which is different from the common short and thick lotus roots and the vegetables used for making cold dishes.

"Uncle Chen specially picked it for me, and even cut the two ends, saying that the soup on both ends was not enough to be glutinous."

"Wow, I didn't expect Uncle Chen to understand these things."

"He said his wife is from Hubei. Since the beginning of winter, she has to eat lotus root stewed pork ribs once or twice a week, so it is relatively clear."

For Hubei people who are outside the country, no dish can comfort the nostalgia more than a bowl of stewed pork ribs with lotus root.

Especially in winter, after eating the stewed lotus root and soft and boneless ribs, the homesickness feeling was immediately soothed and moistened.

In this dish, the aroma of ribs and the umami flavor of lotus root form a special fragrance.

This taste is very unique and is easily covered by spices. Therefore, when stewed pork ribs by lotus root, you cannot add any spices. Even the ingredients are only one type of ginger, and you don’t even need to add onions.

The seasoning is also very simple, just put some salt and pepper before it is served.

Lin Xu took the newly bought ribs this morning and chopped them into large pieces with a kitchen knife. In order to prevent them from being eaten enough, he chopped two whole ribs.

After chopping, put it in a basin and wash it twice, then place it under a flowing faucet and rinse the blood in the ribs with live water.

Rinse the ribs in this way for more than half an hour before cooking, which can reduce a lot of fishy smell.

"Boss, when will the lotus root be scraped?"

"Scrape it again when stewing, and if it is too early, it will oxidize and turn black."

After Lin Xu fiddled with the ribs, he went to the cold storage to see the drunk crabs that had been pickled for several days.

It's really done.

He took a photo with his mobile phone and sent it to Cui Qingyuan:

"Professor Cui, the umami flavor has already become ready. Remember to come and taste it if you have time. Let me say it before coming, I will wither the flowers in advance."

Cui Qingyuan, who was sitting in the conference room for a meeting, saw the picture and couldn't help swallowing.

He replied:

"Today we will hold a teaching meeting for one day during the day. It will be over when the evening is over. By the way, call Boss Huang and Mr. Xie to have a small gathering before the holiday ends."

Lin Xu was too busy and couldn't drink rice wine.

Relatively speaking, Xie Baomin and Lao Huang are two older people who understand the beauty of rice wine.

After replying to the news, Cui Qingyuan saved the photo of Zui Crab and posted it on his Moments:

"The umami flavor has been completed, have two drinks tonight."

The crabs you gave have been made into drunken crabs, and they have not been overturned. I will have a drink with them tonight.

There may be memories of the past or regrets of the past in the cup, I don’t know. I only know that I can use the crab you gave you with wine and get drunk as soon as I drink it.
To be continued...
PrevPage Index    Favorite NextPage