Lin Xu saw that except for the steamed pork with rice flour, red braised pork and stir-fried bacon with artemisia arborescens, all the other dishes on the table were filled with bright red chili peppers. Especially the lotus blood duck, there was no duck meat at all.

The small pots are filled with chili peppers.

Guo Weidong opened his mouth and thought, there is not much choice for today's meal.

Jin Shangwen is still greeting everyone enthusiastically:

"Try all these dishes. Don't look at so many peppers. Our peppers in Jiangxi are different from those in Hunan, Sichuan and Chongqing. The peppers here are not spicy, and they mainly serve as an appetizer."

This sentence is not spicy again.

I don’t know if Master Fan in Building 17 lost himself in the incest, and eventually his lips were swollen and he was assassinated.

Lin Xu filled a bowl, sat down, and tasted the mugwort.

Although Lao Jin keeps saying it's not spicy, as a chef, he can naturally smell the real taste of the food.

He understands, but naturally some people don’t.

When Bai Pengbo heard that it was not spicy, he ate the blood duck and said:

"I just like to eat this kind of food that looks spicy but is actually not spicy at all. This makes me very successful... Hehe... Chef Jin, you are calling it not spicy, hehe..."

After taking one bite of duck meat, he felt a ball of fire flowing down his mouth into his stomach.

Soon, my forehead and face were covered with sweat, and my mouth was hissing. It was not until I took out a box of yogurt from the cold drink cabinet not far away and drank it tons and tons that I felt

Feeling more comfortable.

Jin Shangwen looked at this scene:

"No, you can't eat spicy food?"

He took a piece of duck meat and tasted it, and said with a normal expression:

"Okay, it's not very spicy. What we usually eat is much spicier than this. Sometimes we put some devil pepper or king pepper on it."

In order to verify that he was not deceiving others, he deliberately scooped some crushed chili peppers with a spoon and put it into his mouth without eating any staple food. He chewed it a few times and swallowed it without any discomfort on his face.

Dai Jianli was so dumbfounded:

"In my day, Jiangxi old men are awesome!"

He was originally planning to bring Chef Fan out to make fun of him, but under the circumstances, he felt that he couldn't blame the Hunan guy for this, it was really the Jiangxi old cousin who was too aggressive.

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Ning Yiheng said to Fan Ming next to him:

"Lao Fan, don't you always say that Lao Shaan can't eat spicy food enough? Let's compare it with Lao Jin."

Fan Ming immediately rubbed his chest as if he was possessed by the best actor:

"I've had a stomach ulcer for the past two days, so I can't eat spicy food... Besides, Lao Jin and I have such a good relationship in private, and Shaanxi and Jiangxi are both revolutionary holy places. This cannot be compared, and it will hurt our harmony."

Lin Xu did not eat the spicy version of blood duck, but chose fatty intestines.

However, when he took it into his mouth, he discovered that when the sausage was made, the peppers might have been roasted in a wok, so it didn't look like there were a lot of peppers, but they were all very spicy.

When you take a bite of fat sausage, you have to take a big mouthful of rice to suppress the spiciness.

However, it is this spiciness that gives people who originally lacked interest a renewed appetite.

Even Bai Pengbo, who almost cried because of the spicy food, couldn't help but pick up the rice and eat it with various spicy dishes on the table, hissing and slurping while eating.

In fact, there are many non-spicy dishes in Jiangxi, but today Lao Jin obviously wanted to show off to everyone, so this situation was created.

Lin Xu wiped the sweat from the heat on his face with a tissue, stood up and filled another bowl of rice.

Then pick up a piece of red crispy meat and put it in a bowl. Take a bite. The skin is soft and delicious, and the filling is fragrant. You don't need to chew it at all. Just sip it with your tongue and it will break into pieces. It feels like eating a lion's head.< /p>

It feels so good to eat a bite of meat and a bite of rice.

In addition to the red crispy pork, other dishes are also very delicious, and the amazing thing is that the spicy dishes feel spicy at first, but the more you eat, the more delicious they become.

After two bowls of rice, Lin Xu drank some earthen chicken soup and was completely full.

"How about Brother Lin, is the food here good?"

Jin Shangwen walked over with a smile and poured a cup of green tea.

Lin Xu said:

"It's super delicious. I thought it was a bit spicy at first, but then I became more and more addicted to it. I even want to introduce some dishes to Lin Kee Food."

"Oh! It would be great if you could serve some Jiangxi dishes in the store. With such a large customer flow, Lin Ji can better promote our beautiful Jiangxi."

Unexpectedly, he is still thinking about promoting his hometown.

Lin Xu said:

"Specifically, I have to make adjustments based on Lin Ji's existing dishes. There should be no conflict. When I list the menu, can Chef Jin go to the store to teach the chefs in the back kitchen?"

"Yes, no problem. I can go anytime with just a phone call."

With these words, Lin Xu really plans to serve some new dishes in the store.

After taking two sips of tea, he sent a message to Shen Jiayue:

"Have you had lunch?"

"Not yet. Sister Yuanyuan and Cai Sen are playing with the cats here and forgot the time. What did you eat over there?"

Lin Xu told the name of the dish, and then said:

"Jiangxi food is spicy and comforting. Do you want to try it?"

"Okay, okay, then you can pack some and bring them back later. I'll tell auntie to stop cooking. Let's all eat ready-made food. By the way, we can try how spicy Jiangxi food is. It can't be spicier than Hunan and Sichuan food, right?" ?"

Lin Xu smiled hoarsely, she is really a little girl who has never been beaten by Jiangxi cuisine. Later I will let you see how spicy Jiangxi people say it is not spicy.

After finishing the chat, he entrusted several chefs to help prepare a few dishes to take away. Hao Qingfeng stayed here to teach Jin Shangwen some editing skills.

As soon as he heard that Lin Xu was leaving, Jin Shangwen filled a glass jar with a full jar of sweet wine for Lin Xu, as well as two jars of chili sauce, one jar of red pepper and one jar of yellow pepper.

With nothing to do, Lin Xu also experienced the joy of cooking Jiangxi cuisine.

First roast the chopped peppers in a hot pot, then pour oil and cook according to the normal process.

But because the peppers have been roasted in advance, the spiciness is really strong and satisfying.

After all the dishes were packed, Lin Xu said goodbye to everyone and drove to the West Second Ring Road.

When I arrived at Deng Lisong's house, I gave the packed dishes to the nanny and asked her to serve them out. Then I went to the living room and met Dundun, George and Peggy who were tired from playing.

The three little cuties are eating meat together right now, and Peppa Pig is still trying to grab George's.

Cai Sen and Chen Yuanyuan stood by and watched the three cats eating meat carefully. They didn't even notice Lin Xu coming in.

"Xubao, have the dishes been packed?"

"Yes, the package is here. You can go and eat it. Let's agree first, it's a bit spicy. Don't be too aggressive later."

Although Lin Xu really wanted to see the good baby make a fool of himself, he still gave him a reminder.

Who knows that Shen Jiayue doesn't believe it at all:

"Don't lie to me. I just asked netizens from Jiangxi in the group, and they all said that Jiangxi food is not spicy at all... Humph, are you worried that I am too fat to be worthy of you, so you are scaring me with these words?

?"

Lin Xu: "..."

Baby, you will understand later on how unbelievable the old cousin from Jiangxi is when he says it is not spicy!

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Chapter completed!