There was no way for everyone in the family to drink it, so they had to hide it.

Yang Xiaole agreed.

Then the two of them found an empty seat and sat down.

Next time you go out, put on new clothes to avoid being looked down upon by others.

And going out to a restaurant dressed in such shabby clothes really attracts attention.

There were only two tables of people in the room, but the cigarettes were smoking loudly, and together with Yang Guangzhi's dry pipe, the whole room was filled with mist.

Fortunately, the wooden windows are all open.

Yang Guangzhi tasted the soda carefully and smacked it in his mouth: "Well, it does taste good, but it's too expensive."

Yang Xiaole ignored him and drank the new bottle.

But I didn’t get a second bottle.

There's no one around now, so the food is served pretty quickly.

After a while, the dishes were served together with the two tables next door.

Apparently it was fried in one pot.

Only the egg soup didn't come.

Pick up the rice and start drying it immediately.

There were two large bowls of rice. He didn't know if it weighed 1 kilogram, but it should be enough to eat.

I took a bite of braised tofu.

So delicious!

The last time I ate tofu, I went to the commune to get soybeans in exchange for tofu after the autumn harvest last winter.

It’s been almost a fucking year.

Seeing Yang Xiaole eating, he thought for a while and went to the waiter, and came back after a while.

Seeing his actions, Yang Xiaole felt strange for a while, "Dad, what are you doing?"

"Oh, I was wondering if I could take some back. He said that the lunch box requires a deposit of more than 2 yuan, which is too expensive. We don't know when we will come next time!"

Yang Guangzhi wiped his sweat and sat down.

Then he smiled and said: "Forget it, let's eat."

Yang Xiaole was silent for a moment, and then started eating.

Yang Guangzhi took a puff of cigarette, put the cigarette stem aside, and started to use his chopsticks.

Yang Guangzhi was also the first to go to a restaurant, so he ate happily. The main reason was that he was willing to add oil when cooking in restaurants, unlike at home.

To be honest, the food is quite affordable at this time, so there shouldn’t be much shortage.

It was a full plate.

Except for some green peppers, most of the fried shredded pork is shredded pork, but there is very little fat.

It’s this egg soup, it’s really only the amount of one egg.

Add some salt, MSG, chopped green onion, and a little vegetable oil.

I originally thought that one pound of rice would be enough, but in the end I added another pound of rice.

"belch!"

The food is cleaned up

After eating and drinking, they burped, rubbed their stomachs and went out.

Damn, it’s been twelve years.

Except for breastfeeding when I was a child, I never had enough food.

At this time, many people came to the hotel one after another, and it suddenly became lively.
Chapter completed!