Although their city is not big, it is different from their small county town after all.

There are more wealthy families here, and more people with some extra money.

The most important thing is that there are more scholars here.

Most scholars like some elegant things.

The new product that Zhao Ce wants to make is actually simple.

But no one has done this era.

That is - cake products.

Of course, he has no conditions to make the buttercream yet, but making cakes is enough.

Although the buyers were in their hands, Zhao Ce still added a confidentiality agreement.

The confidentiality agreement has been signed before, and Zhao Ce just mentioned the importance of confidentiality.

Zhao Ce said seriously: "Although I am just a scholar, I have quite a lot of power."

"If any of you dare to leak the prescriptions from my shop, no matter what the facts are, I will hand you all over to the government for disposal."

What Zhao Ce wants is that they supervise each other and that they should bear joint and several liability just like their imperial examinations.

If one person leaks the secret, even a group of people can't escape.

This is also the role of a confidentiality agreement.

Zhao Ce wanted to study, and Zhao Wensheng was also in the county and could not come out with him.

Just because Su Caier's words are too restricted, it is impossible to keep an eye on these people all the time.

So Zhao Ce said these words first, so that they could always sound the alarm bell in their hearts.

For their own wealth and life, each of them must keep their eyes open in their daily lives to supervise the people around them.

After hearing about it, these people were a little scared.

After all these days, the master and his wife have a good attitude towards them, and they are also very glad that they have met a good master.

However, now seeing the master's serious face, I have to say that I feel a little arrogant without anger.

Several people quickly expressed their loyalty: "Don't worry, Master, we will keep our mouths tight."

Zhao Ce nodded slightly and said, "I believe in you all."

"Although my wife and I are not old, as long as we follow us well, we will not treat everyone badly."

Su Caier looked at her husband's expression and movements, and then looked at the employees here, silently remembering all the husband's words.

She also has to learn something, if her husband is not in the store, she can take care of the place well.

After a message of establishing authority and painting cakes, Zhao Ce ordered them to start the work at hand.

A basket full of eggs, take out a few of them.

Separate the egg yolk and egg white, and then add a few drops of white vinegar to the egg white to remove the fishy smell.

Then Zhao Ce took out the egg beater that he had just built and handed it to everyone.

"This is an egg beater. You guys beat the egg whites and stir the egg yolks."

Zhao Ce demonstrated the posture of beating egg whites to several people, and then handed them over to the others.

On the way to pass, add two more white sugar.

The aunts Zhao Ce bought were all used to do things and had a lot of strength in his hands.

Several people hugged the basin of eggs and started to beat them in a pretty good manner.

But they were actually a little confused.

Their master is a scholar, an ordinary scholar who has never even got close to the kitchen.

Their master can actually instruct them to make some food they have never heard of?

And if this egg is really useful if it continues to be beaten like this?

Su Caier also took a basin and started to practice.

The basin in her hand was filled with goat's milk, which looked very thin.

For a moment, the kitchen was filled with the sound of whipping eggs.

After the egg white is beaten, add starch and stir well.

The beaten egg white is divided into three parts.

Pour part of the egg whites directly into the tray and apply them directly into round buds.

Another part adds some fruit juice, stirs and puts it into a clean thick paper tube.

Add egg yolks to the rest, stir well, squeeze into clean thick paper, and prepare to make almost the same type of cake.

Su Caier kept stirring the egg yolk in the basin, and then took the thick paper containing the egg whites and squeezed out the things inside under Zhao Ce's guidance.

The stuff squeezed out brought a little bit of pointed and a small lump.

If you add egg yolks, you can simmer directly in a skillet with soybean oil.

If you don’t add egg yolks, you will go directly to the oven with the big tuple.

After doing this, the tray and pan were quickly filled.

Zhao Ce actually only knows the way to make the cake, and he is not sure if this is right.

After he taught this method, he waited for these women with kitchen experience to slowly experiment and improve it.

After the oven was preheated, the tray was put in, and Su Caier and another aunt looked at the things in the pan.

After a cup of tea, the aroma in the kitchen began to overflow.

This fragrance is different from the aroma of bread, but it is also sensual.

Zhao Ce smelled this smell and thought to himself that he would go back tomorrow to find his classmates to help him see if he could ask them to find lemons.

Although no one used lemons in ancient times, Zhao Ce remembered that many ancient books contain records of lemons.

The place where he is is also the place where records have appeared.

After a while, the cake in the pan was steamed first.

Su Caier took a shovel and shoveled it into the plate, and then happily met Zhao Ce.

"Husband, is this good?"

Zhao Ce lowered his head, glanced at the soft and browned cake embryo in the plate, and said happily: "Try to see what it tastes."

They didn't have a fork here, so Su Caier picked up a piece of chopsticks and handed it to Zhao Ce's mouth.

Zhao Ce smiled and ate it in one bite.

The cake is soft and melts in your mouth, and there is a strong fragrance in your mouth.

Zhao Cezan said: "It's successful!"

"You all try it."

Everyone divided a thin piece of cake.

Holding the cake in his hand and smelling the sweet smell, the aunts were a little surprised.

An aunt swallowed and grabbed a small piece into her mouth.

I tsk my mouth, but I didn't know if I could taste it, so I directly praised: "It's so fragrant..."

Su Caier looked at her movements and raised the corner of her mouth with amusement, then grabbed a large piece and ate it directly.

The bread is chewy and fragrant. The cake is also sweet at the mouth, but it doesn’t even have to chew it. It melts with a press of the upper and lower jaws.

Su Caier swallowed the mouthful and widened her eyes slightly and said, "Husband, is this the cake? It's delicious!"

Zhao Ce smiled and said, "It's a pity that I can't tinker with the cream now, otherwise it would be better."

I haven't finished the cake in my hand, and the oven there is also good.

The big tuple hair is fatter and rounder, and looks softer.

The small tuple next to it also exudes the aroma of juice because of the addition of juice.

A portion of souffle and a bunch of egg whites are ready.
Chapter completed!