"Why don't you, brother, forget what day it is?"

Today is...

November 1st, the first day of the month.

Well……

It’s really too much!

Such luxury.

At present, no matter what the food is, everything is provided by ticket. Each person in the Gu family only gets three taels of meat per month. In my memory, Li Sufen usually has to wait until the end of the month before she is willing to take it out to improve the whole family.

What happened today?

"Brother! Hurry up."

Gu Nan couldn't wait any longer.

Not to mention her, even Gu Bei, a reborn person, also yearned for it.

It's embarrassing to mention it. As a reborn person, now he actually has his Taoist heart shaken for a meal of meat.

But there is no way, who can make people these days short of words.

"You're back? How was your first day at work? Are you still getting used to it?"

Seeing the two brothers and sisters entering the house, Li Sufen quickly asked, "How can a parent not care about Gu Bei's first day at work?"

"Mom! We'll talk about it later. Let's eat first, eat!"

Gu Nan looked at the oily bowl of braised pork on the table and could hardly pull his eyes out.

"I just know how to eat. If a girl is so greedy, in the future..."

"Let's talk about the future in the future. Mom, I'm already hungry."

In the Gu family, the only one who can ignore Li Sufen's nagging and dare to talk back is Gu Nan.

"Eat, eat, I can still make you hungry!"

Li Sufen said, went to the kitchen to serve the rice, and called Gu Xiaowu over, and the family of four sat around the dining table.

"Have a meal!"

Gu Xiaowu said, picking up the bowl, and the next second, Gu Nan's chopsticks went towards the braised pork.

Hmm...

"fragrant!"

It smells really good.

Gu Bei also didn't expect that one day he would feel the beauty of life because of a bowl of braised pork.

People in previous lives began to pay attention to health preservation, regardless of whether they really liked it or pretended to like it. Whole grains and wild vegetables replaced chicken, duck and fish and became the mainstay on the dining table.

Gu Bei knew a rich man who could explain the nutritional composition of every kind of wild vegetables and grains in detail. Later, Gu Bei followed suit, but he just didn't know whether he should eat it raw or squeeze it into juice and put it directly into the stomach.

Fill.

"Mom, why do you think of stew meat today?"

Li Sufen was putting a piece of meat into Gu Bei's bowl when she heard this and said, "You went to work the first day, so our family is not allowed to celebrate."

Is this worth celebrating?

If possible, Gu Bei would still prefer to be self-employed and fight in the coming economic wave, even if his current job is CCTV.

But he also knew that if he really dared to put this idea into action, Li Sufen would never spare him.

"Tell me, what did you do at work the first day? How did your boss treat you? Are your colleagues easy to get along with?"

Gu Bei thought about what happened today, put down his bowl and chopsticks, and suppressed the excitement in his heart.
Chapter completed!