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Chapter 70: Every Hour Food and Snack Department

Shao Qiaoyun is two years older than Shao Xianjun. She has been working in Jiangcheng Textile Factory since graduating from junior high school. She is already an old employee with six years of work experience. All her achievements meet the promotion standards. However, her name was not included in the announcements for three job transfers.

, until now he is not even a workshop leader.

In this regard, his father, Shao Shengliang, had no expression at all. In his understanding, his daughter would eventually get married. As long as she married well, it didn't matter what her job was. If his son, Shao Xianjun, had this kind of problem at work,

Even if Lao Shaotou sells iron, he still has to smooth the road for his son.

So Shao Qiaoyun has been unhappy in the past few years, maybe because of her introverted personality, or maybe because she has a muddled attitude. She doesn't complain too much, but since she started dating last year, her mentality has gradually begun to change.

Shao Qiaoyun's partner Zheng Haiyang is also an inspirational model who came out of the countryside. He relied on his own ability to get into a technical secondary school and stayed in the county to work after graduation. Finally, he was favored by the leader and stayed with him as a secretary.

As the saying goes, if a person achieves enlightenment, a chicken or a dog will ascend to heaven. Ever since his son entered the county party committee compound, the whole Zheng family has become a little confused. They think that they are a family of officials, so how can they like Shao Qiaoyun, an ordinary worker.

Although Zheng Haiyang was infatuated with Shao Qiaoyun, he couldn't stand his parents' pickiness. The two of them deliberately wanted to break them up. Shao Qiaoyun was annoyed by them and wanted to give up. He couldn't let go of this relationship. After all, Zheng Haiyang loved her.

Really good.

Later, she also figured out that the old Zheng family looked down on her, wasn't it because she couldn't help Zheng Haiyang solve his problems? And wasn't the heaviest mountain Zheng Haiyang had to bear was to support his family?

If I could earn money, silence my future parents-in-law, feed Zheng Haiyang's younger siblings, and let Zheng Haiyang concentrate on his work, wouldn't my position as the future daughter-in-law of the Zheng family be secure?

So, when Shao Xianjun approached his sister and asked her to do business together, Shao Qiaoyun agreed without even thinking about it.

Maybe if it were another person to fool her, she would never be so straightforward, but that was her brother. He earned more than 100 yuan in the summer by selling popsicles. Before the Spring Festival, he threw 200 yuan in his father's face by selling vegetables.

He shut up Shao Xianjun.

That evening at the school gate, Tang Shu pulled her and said some nonsensical words. Sun Guiying did not take it seriously. She never expected that a few days later, Tang Shu actually brought Shao Xianjun and his brother to the door to discuss cooperation.

Sitting in the living room of Sun Guiying's house, Tang Shu began to talk: "From now on, the leadership team of our County No. 1 Middle School Snack Department has been formed. Shao Xianjun and I have other matters and will not participate in the specific management work for the time being.

, I only hold a part of the shares as an investor, that is, I will receive dividends at the end of the year. I talked to Aunt Guiying before, and she holds 15% of the shares. If Sister Qiaoyun agrees, she will also receive this much. In addition, every

The monthly salary will be calculated at 20 yuan first, and will be adjusted later based on the monthly income. What do you think?"

Sun Guiying was confused. She still didn't know what Tang Shu meant by dry stocks. Seeing Chen Qiaoyun nodding, she would only agree.

"Then let's implement the specific division of labor. Shao Xianjun will be responsible for handling the various procedures for opening a store. This must be done as soon as possible. The school has just started to implement the late self-study policy. We can see the business opportunities in it, and others can naturally do it. Whoever takes over this place first

Whoever has a piece of high ground will get the upper hand."

Shao Xianjun was a little embarrassed. He thought he could just pull his sister into the water and return to Xinmin Village to accompany Gu Manzhi. However, Tang Shu obviously had no intention of letting him go. In the end, he had to go to the department himself.

"As for Aunt Guiying, she is in charge of the cooking. I have already mentioned the general method of making rice bowls before. These stir-fried dishes can be prepared in advance and can be sold at any time without any production time. Moreover, we can also introduce special dishes

The promotion of adding a meal to ensure that students can eat enough, and the other issue is about the seasoning of dry noodles."

Tang Shu took out a piece of paper from his pocket and handed it to Sun Guiying, "This is the recipe for cooking meat oil. Use the above ingredients to make a pot and it should last for a long time. Then you only need to boil the water to cook the noodles.

What we focus on is convenience and speed.”

"As for Sister Qiaoyun, she is mainly responsible for store service. To put it bluntly, she is a waiter in a state-owned hotel. But our service is not just about serving food and collecting money. We must have a good attitude and smile to make people feel at home.

, feeling like a spring breeze.”

Shao Qiaoyun thought for a moment, then nodded with firm eyes, "No problem."

"I estimate that after the snack bar opens normally, just the two of you in the store will definitely not be enough. You can recruit more people then, but they must be trustworthy acquaintances. The threshold for a business like the snack bar is not high, but anyone with a little bit of mind can do it.

You can master it as soon as you learn it, and no one wants to have an extra colleague appear out of nowhere."

Everyone knows that colleagues are enemies, and Sun Guiying and Shao Qiaoyun certainly don't want to cultivate white-eyed wolves themselves.

"The last and most important point is about the hygiene of the snack bar. Please pay attention to it. All raw materials must be fresh. At the same time, there cannot be half a fly in the kitchen, let alone mice.

This is not to cope with inspections from relevant departments, but is a core issue related to whether our store can continue to operate smoothly."

The catering industry has been a profit-making industry since ancient times, and it is also an industry with a relatively high risk factor. If a small detail is not done well, the result may be catastrophic.

The hygiene in the store is not up to par, causing customers to become hungry. At the same time, as long as more than five people who have consumed food in the store go to the hospital for treatment of acute gastroenteritis, then it is better for the store to close down, even if it is reopened.

Many rectifications will not help, because the reputation is bad.

Just ask who dares to come to your house to eat at the risk of diarrhea?

The issues that Tang Shu repeatedly stressed were unanimously recognized by everyone, and everyone began to perform their respective duties. Tang Shu took out 300 yuan as start-up capital, Shao Xianjun went through the formalities to rent a shop, Shao Qiaoyun bought various appliances and chairs, and Sun Guiying stayed at home.

Practice your cooking skills and prepare dry noodle seasonings.

After more than half a month of joint efforts, the snack bar officially opened for business. In order to attract customers, Tang Shu gave the store a unique name: Shishi Gourmet.

On the opening day, neither Tang Shu nor Shao Xianjun were in the store. Sun Guiying and Shao Qiaoyun couldn't help but feel a little uneasy. After all, this was their first time doing business, and it was inevitable to worry about gains and losses.

When the school bell rang at noon, their inner tension reached its highest point. Seeing groups of students passing by the store entrance without any intention of stopping to take a look, both of them couldn't help but feel a little disappointed.

Until a student glanced inside, Shao Qiaoyun wanted to come forward to solicit guests, but he was a little embarrassed. He greeted him at the door for a long time, but he couldn't say a word to make people come in and experience this feeling.

In the end, the student couldn't help but be curious and walked in: "Your snack department says donburi. What is that? Is it delicious?"

With the first customer, everything fell into place. However, things did not go as smoothly as Tang Shu said. After being busy at noon, the store only sold nine portions of rice bowls and four bowls of dry mix.

On the other hand, this income is not enough to pay a day's salary for two people. Shao Qiaoyun feels as if he has been cheated by his younger brother.

But what else can she do now except bite the bullet and persevere? In order to complete the preparatory work before opening, she went to the factory to approve a leave note, but was rejected by the leader without any reason. In anger, Shao Qiaoyun actually came

Recruitment will destroy the boat, report and resign.

She came here with a do-or-die mentality. If the store really couldn't open, she would have nothing.

"Damn Shao Xianjun, I'll come back to settle the score with you."

Shao Qiaoyun, who wanted to squeeze her younger brother to death, had not had time to do it. The army of diners that followed almost shocked her jaw. When school was over in the afternoon, a large group of people suddenly poured into the store and filled all the tables.
Chapter completed!
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