Uncle Ke thought to himself: This young man is good. He didn't take the opportunity to ask Ke Baijia for more work, and he also knew how to pay him.

Ke Baijia made an appointment with Shang Zhenqing, and Shang Zhenqing came to pick her up tomorrow afternoon.

She wants to bring some special seasonings and spices, and he has other ones.

When Shang Zhenqing had dinner and packed two buns with lunch boxes and left the restaurant, Uncle Ke finally couldn't help but come over; "He asked you to go out to work for him? You agreed."

Ke Baijia; "Yeah, I agreed, what's wrong, uncle."

Uncle Ke looked at her with the look of being a silly girl, but decided to tell her to teach her niece not to be so honest.

In this way, it is good to your own people, but it is not suitable for a man that has nothing to do with.

But at this moment, Uncle Ke didn't think so and replied: "It's nothing, remember to collect money."

Ke Baijia agreed and continued to work hard.

When I went back tonight, Ke Baijia closed the door and sat by the bed, thinking about what seasonings to bring tomorrow.

The packing bag is obviously not suitable, it is not a stew.

In fact, if you are not afraid of something without audience, you will be reluctant to use flour and salt to rub it. If you clean the large intestine, you will use half a pound of flour to rub it at a time. It is normal to rub it with half a pound of flour at a time, and it also takes several scrubbing and rinsing to avoid any odor.

In addition, pig intestines also require large ingredients to be blanched and removed from fishy food. Many people don’t like to spend money and waste flour, so it seems less popular. Compared with pig intestines, pig liver, pig heart, pig lungs and other things are very popular. Some people like to nourish the body and will also use soap thorns to prick the pig’s heart for steaming and cooking.

But people who like pig intestine really like it, and they can't stop eating it.

Recalling the way to stir-fry the large intestine, Ke Baijia went to the mall space and brought out a piece of old ginger and a handful of peppercorns.

The peppercorns are in a bag, so she takes out one-third of them, and it will be enough to use them tomorrow.

Shang Zhenqing couldn't have salt or something.

...

When he woke up the next day, Ke Baijia actually felt like he smelled the large intestine. "Can you smell this smell because you were thinking about how to make the large intestine last night?"

Fortunately, after washing up, the smell disappeared. Ke Baijia evenly applied anti-crack moisturizer on her face, put on her shoes and went out to work.

I was busy until ten o'clock, and the restaurant officially opened.

Unexpectedly, after more than an hour, at about 11:30, Shang Zhenqing appeared in front of him again, and Ke Baijia looked at him curiously.

Didn’t I agree to take me to cook after two o’clock? Why did it come so early? I didn’t have to wait until two o’clock from here?

Perhaps Ke Baijia's questions were written on her face, and Shang Zhenqing explained: "Go out to have dinner with her colleagues."

At this time, he was standing at the window. He didn't ask the waiter to order food for himself. He took the initiative to prepare the money ticket and said, "I want two bowls of shredded pork noodles, two plates of pickled radish, and a bell."

Wang Fang, who was beside him, collected the money and repeated it to the inner kitchen again.

In less than twenty minutes, everything they wanted was served on the table, and it was brought out by Ke Baijia.

“Huh?”

Wu Youxiu, who followed Shang Zhenqing out for dinner, widened her eyes. Did this lesbian just come to work? Why is the distribution uneven? The weight given to him is ordinary, why is he given to Shang Zhenqing so much?

Wu Youxiu asked to see that Shang Zhenqing had two more radishes on his hand than him, and whispered: This is unfair.

Just as he was about to mumble twice, Shang Zhenqing's eyes followed.
Chapter completed!