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Chapter 1612 Pastry

Chapter 1612 Pasta

Sister Chun was immediately anxious; "Comrade Ke, the child cannot be like this, that's your son."

I usually have fun with my children, and I have great experience in eating and using them. The child has to worry about not having a good sleep when he coughs. Comrade Ke grabbed the hair of a one-year-old child and discussed letting go. Is this something she can do?

Shang Jiuxue's hand was loosened and he burst into tears.

Ke Baijia accepted his fate and hugged him and coaxed him.

Shang Zhenqing asked Sister Chun to do her work. When they came back, they took care of their children.

Sister Chun nodded and left with the clothes in her hand.

Although there will be suggestions for employers to educate their children, they will never be a big shot at this time, and will go up to educate Kebaijia or hold the child to protect the children and prevent parents.

Only those who are not clear-headed will have this kind of behavior.

The parent-child interaction time lasted for only ten minutes. Shang Jiuxue didn't want to continue playing today, so he urged his mother to urge him to his mother's arms. Ke Baijia gave such a child to his father and went to make milk powder by himself.

Shang Jiuxue stopped urging him as soon as he got into his father's arms, and he still had a little disgusted appearance.

Yes, Ke Baijia didn't sweat much, and when she came back, she changed into a home clothes before she came to contact her children. Shang Zhenqing was sweating all over and she just washed her hands and came. Shang Jiuxue's delicate boy is indeed accepting it and maladaptive.

Shang Zhenqing spoke harshly, "When you are older, I must practice hard."

Then I send you to the army or as an athlete, and I see that you still dislike your father.

Shang Jiuxue seemed to feel the "malice" from his father and reached out to his mother who came in with a bottle of milk powder.

I took the child and fed him milk. Seeing that my husband looked less happy, I asked.

After learning that the child was disliked, he treated him as a wife and took a blow; "It was a bit smelly before. It didn't feel it outside before, but it became obvious as soon as I came in. The child was kind, so you go and wash it quickly and use the balm I prepared, which smells like milk."

Shang Zhenqing immediately went to the bathroom to wash, but didn't bring her the milky smell, just using ordinary sulfur soap.

In the room, Shang Jiuxue was satisfied and shaking his head when he was still holding his mother Xiangxiang soft arms.

Ke Baijia laughed. Looking at his young master of the landlord family during the Republic of China, it was funny and a bit annoying.

The next day, Ke Baijia didn't go out and talked downstairs about making dumplings and buns.

Since the buns are rolled out, Ke Baijia has done it himself. Even for basic skills, she has made it meticulously. After the filling is prepared, the round dough starts from the edge, one pleat is pinched at the same time, and a set of movements flowing, which almost makes people lose their minds.

How to say it, she is not in a hurry at all when doing things, she is very straightforward and has a sense of artistic feeling.

Next is dumplings. In addition to the two ordinary styles, Ke Baijia's fair fingers are flying, the dumplings have round belly, raised on both sides, and the standard shape of ingots. Another pattern is the finely folded pattern, which looks like a flower blooming on half of the side.

This is a rare style in homes.

Because these styles are really cute, civilians such as Huazi and Su Jing also want to try it out.

"Okay, wash your hands first. After all, you have to eat and be hygienic."

"Okay!" The two curious young girls on the opposite side were happily washed their hands and got married and took a bag together.

Su Jing is fine, but Huazi's hands are a little stinky.

It’s not about the smell, but about the dumplings she made. A few of them were put into the pot and then they were dispersed. Not to mention the shape, it was a bit difficult to form.

Remember the blessings I gave to everyone in the New Year. It is probably lucky. Haha (Dog Head Haha), because I have heard two good news in a week. One is that Liubao is currently in good trends, and the other is that the fat chef is liked by readers from Baodao Island. He voted to give me a list. Anyway, I won’t talk to my family this time, and they just talk about money. Let’s share good luck with everyone here. Hehe, it’s getting late and you’ll have to take a break.

(End of this chapter)
Chapter completed!
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