Because after get off work today, the restaurant manager directly announced that it would be on vacation tomorrow, and she didn't need to say that she would take a vacation.

Qingming Festival, Dragon Boat Festival, Mid-Autumn Festival, Spring Festival, and National Day after the founding of the People's Republic of China are some of the most important festivals that the Ke family attaches great importance to.

Even if there is no holiday, Ke Baijia will actually ask for leave.

After get off work, Ke Baijia and Uncle Ke started cooking various foods together.

Tomorrow, Qingming Festival, although the Ke family does not have to eat any hot food according to the customs of the ancestors, they must have cold food.

Since Ke Baijia has made the ingredients and there is an oven in the yard, Uncle Ke will follow her and start making various cakes, so I will take them back tomorrow.

Yes, even for this traditional festival, Uncle Ke doesn't plan to take care of the work of the Li family this year, and he will make more food to bring to the Ke family.

There are many cakes to make, such as horseshoe pancakes, hard noodles cakes, sugar-burned hot pot, sprinkled zi, mohua, liba, and baked buns.

The horseshoe cake has two thin layers of thin skin, and is empty inside, which looks very similar to the horseshoe, so it has this name.

Hard noodles are a kind of meat soup, the size of a sesame cake, and the noodles are cooked with fire. They are chewy and slightly sweet and fragrant when you break them with your hands.

The sugar is roasted with fire, which is also a crispy snack, but the sugar is added more and there is also filling in it.

Sashizi and mohua must be fried, make the scatter first, and then make the scatter.

These fried foods are all the best skills of Uncle Ke. He saw that he made the dough, sprinkled a thin layer of flour on the chopping board, rolled the dough into rectangles and cut it into small thin strips, rub the thin strips on the chopping board in the opposite direction with both hands, then folded the rolled noodles in half, repeat the action and folded them in half again, pinched the end together, and the twists were formed.

After scattering the saut, start frying the sautum, start frying it in medium heat, and then fish it out until it is golden.

Because there is hot oil and earth oven, all kinds of cakes are baking, Aunt Ke can only take her two children to pay attention to safety. Occasionally, it is basically all uncle Ke and Ke Baijia who are busy with work.

Although Ke Baijia had just been in the industry for more than half a year, Aunt Ke looked at the speed and skill of the two of them, and couldn't help but sigh in her heart again that every industry has the talent to enjoy food from heaven.

In addition to baking these, Kebajia also made Lieba and roasted a few buns.

It took more than two hours until it was dark and eight o'clock, and the two aunts and nephews stopped.

After finishing my work, I saw that there were eight Da Lieba, two original flavors, six with dried fruits, nearly forty pieces of mozzarella, so many sprinkles, ten sugar-burned buns, five roasted buns, and ten each of hard noodles and horseshoe cakes.

These can only be accommodated by two large baskets and a soup pot.

I can’t sleep for the country and the people. It’s so fragrant that I don’t want to sleep anymore.

Ke Baijia was amused by him, so he picked some sausage, and gave him one more trickle for them to taste. "After eating this, you two are fragrant, and you will definitely fall asleep."

Weimin giggled and said that his sister is a person who speaks very reasonably.

"These two greedy cats, it's getting late this day, I'll give you two bowls of noodles." Seeing that it was dark and it was past eight o'clock, Aunt Ke made some noodles and served two large bowls for her husband and niece.

After a simple meal, Uncle Ke went to bed.

When Ke Baijia saw that the noodles were served, she could eat them in a big bowl, so she took out two chopsticks and ate them in a small bowl. Then she said she couldn't finish the noodles and distributed the rest to Aunt Ke and her two younger brothers.
Chapter completed!