Chapter 168 [167] Delicious and pretty fisherman 18 (second update)

When they got home, the younger brother was still squatting on the steps to pry the rock. The rock was not as hard as they thought, so it could be pried. And they didn't need to build it neatly like the scenic spot, they just needed to

Just leave room for your feet.

After she returned home, she first cleaned the large iron pot, then added some water to it, then washed the peeled oysters and poured them into the pot, boiled them over high heat, and after the white soup came out,

Simmer for a while, then take out the oyster meat. These oyster meat can be fried and eaten directly, or dried and stored. The remaining soup is the focus. Simmer over low heat until thick and discolored.

Add salt, sugar, and soy sauce to adjust the color, and add starch juice to make it thicker.

Generally, it takes one hundred pounds of oyster meat to boil one or two pounds of oil. She didn't prepare much, so the final oyster sauce was only two or three ounces. It was really a waste of time and trouble!

At noon, the siblings had an oyster feast. They took out part of the oyster meat and stir-fried it with refreshing radish slices. The remaining oysters were grilled on the iron mesh. After opening the shells, the prepared garlic sauce was poured on it.

, and then you can eat it.

During this meal, the siblings ate all the oysters and did not eat any staple food. They mainly ate more breakfast, so they were not too hungry at noon.

After lunch, Xiaoyu put away the dishes and pots, while Xiaoze continued to chisel stones.

After that, I took out the mat I bought from the space and laid it flat on the drying rack made by Ozawa. I took out a towel and wiped it clean. Then I put the oyster meat on it piece by piece to dry naturally. In fact, there wasn’t much left. I guess there was one

Two or three pounds, maybe!

After finishing this, she carried it out again. This time she changed the place to a more dangerous cliff. There were a lot of wild kelp and wild seaweed on it. She took the shells and scraped them back and dried them to make it.

Snacks.

Wild kelp is like cut kelp threads, very small and attached to the rock wall. The same is true for seaweed, a large black and purple area. Because no one has picked it, they grow exceptionally lush.

When Xiaoyu went to the beach, he put on his leather pants, tools, and life jacket just in case he accidentally slipped off.

The waves were particularly strong in this place next to the sea. After squatting for a while, she felt that it was no longer possible, so she finally put on a raincoat. It was already cold, and she only had a ragged cotton-padded jacket. If it got wet again, she might even get wet.

Can't get out.

The shell in her hand is very hard. The small dishes, plates, and spatulas at home are all made of this shell.

With this kind of shell, the seaweed was scraped off with a gentle scrape. The crisp tingling sound was very healing. Every time she went to sea, the feeling of getting food was also very refreshing. She was now glad that there were no parents or elders around her.

, when it comes to food, this kid of mine doesn’t seem to care at all.

If not, they wouldn't be able to live so comfortably.

While scraping the seaweed, I also saw a large Buddha's hand snail growing in the cracks of the stone wall. This kind of Buddha's hand snail was sold very expensive in later generations because it was difficult to collect, so it was expensive. I didn't expect that there were so many kelp and seaweed here.

In total, I scraped a bucket. There were so many bergamot snails, so it would be a pity not to scrape them. Xiaoyu, who originally planned to leave, had to take out his screwdriver and continue collecting.

An afternoon passed in a blink of an eye. Before returning home with a full load, the fishermen first washed the kelp with sea water at the beach, then returned home and washed it again with mountain spring water, and then placed the kelp on a mat to dry.

Seaweed requires special tools. She asked Ozawa to make it in a square shape. After shaking it in the water, it can be folded into a thin layer, and then placed on a mat to dry, so that it will be soft when eating.

Extremely convenient.

She collected at least ten kilograms of Buddha's hand snails, poured them all into a large iron pot and boiled them. After they were cooked, she pulled out the meat. If she couldn't finish it at one time, she dried it in the sun. In the depth of winter, she could have delicious food without going out.

Seafood supplements protein.
Chapter completed!