Chapter 241 [240] Delicious Fisherman 91 (4 updates)

After breakfast, steaming and disinfecting the bowls and chopsticks, Xiaoyu took Yaya to the west wing to deal with the crabs.

Fresh crabs need to remove the crab shell and stomach sac, drain the water, remove the gills, and then wash the mud, dirt, impurities, etc. with clean water.

Then place the shelled crab in a bucket and mash the crab body. The more you break, the better it will be to speed up fermentation and maturation.

Then add salt, just right, the salt they made comes in handy at this time. Stir and mix well, pour it into the fermented jar, press it tightly and smooth the surface to prevent the sauce from becoming darker. After about ten to twenty days, the fishy smell gradually decreases and the fermentation will mature.

Finally, she also told Yaya: "During the marinade, fermentation and storage, it cannot be covered and sun-dried, so as not to cause discoloration and lose its original red and yellow color." In order to make the seal tighter, mud needs to be applied around the jar cover.

The so-called crab sauce is actually salted and nothing else is added, but the taste is very rich. Whether it is stewing soup or stir-frying in the future, using crab sauce to improve freshness is the best way to eat.

Later, Xiaoyu taught her how to make oyster sauce, because now it is the harvest period for oysters. If Yaya can sell seasonings in the future, she will definitely support her grandparents and grandchildren.

In addition to oyster sauce and crab sauce, I also taught her how to make shrimp sauce, but now I don’t have shrimps. When I go back and gather shrimps, I can teach her to make them again.

As for fish sauce, the method of making is a bit cumbersome. With Yaya's current energy, she doesn't care about it. As long as she learns oyster sauce, shrimp paste and crab sauce, she will teach her to make Korean kimchi and pickled pepper and kelp shredded kelp. Just learning these things alone will be enough for this girl to survive.

After tossing the crab sauce, it was time to have lunch again. Although the rain had stopped, the wind and waves were still not small. Xiaoyu thought that he had to wait for the fish to be put into the pot for lunch, so he asked Yaya to steam some millet rice at home. She took a wooden barrel to the beach and salvaged all the fish harvested last night and poured it into the wooden barrel.

She didn't care about seeing what was in the other cages because the storm was too big.

I went home with the fish and found that Yaya's fire had not risen yet. Because the wind was too strong and the wood was a little tide, it didn't ignite it.

"When the weather clears, let's build a kitchen, otherwise it will rain like this, which will delay the trouble?"

She even knew how to build a kitchen on Wuming Island, why are they more lazy and easy than her?

Finally, she had to work hard for more than an hour before the fire was raised and steamed the rice first. When she was steaming the rice, she had already moved quickly to deal with all the fish she brought back.

After the three moray eels were processed, they were chopped into pieces and they became stuffy for a while.

Longli and Huanghua each took out one for steaming, and the remaining Jinchang, grouper, Longli, and Huanghua hung it under the eaves to wait for air drying.

Seafoods are accumulated slowly through this accumulation.

Xiaoyu is a person who says it. Based on the experience accumulated on the Unknown Island and her magical power, Tian Yiqing went to the hillside behind to find clay, and then made earth kilns and burned earth bricks on the spot. When these earth bricks were made, they would fill them with reinforced materials, such as fir wood fibers, dogtail grass, straw straw, etc., which were all easy-to-get local materials.

Why do this? Because these refined materials can greatly improve the wall's bending and shear resistance.

We moved home one by one, dug the foundation in the corner of the east wing, made the floor, and then stacked the acres of bricks. The height was not high, just about two meters, and there was also a ventilated flue.

It was not Xiaoyu who deliberately showed off his strength and took Yaya alone to complete the construction of the house. The key is that my grandmother's illness has not yet been cured. Even if she asked someone, she might not come to her house. Instead of owe someone favors, it would be better to do it yourself. Fortunately, she has experience, so it took her about ten days to prepare the kitchen.

Because the cooked kitchen needs to make a fire, it is not easy to put pots, pans, and pans, and it is easy to get dirty, so it is enough to just put firewood. When kitchen utensils are used, they will take them from the main hall. There is no inconvenience when getting used to it.

Their family actually built a kitchen in such a short time. To be honest, many people in the village were watching. In addition, the people who had asked the town before came back. Unfortunately, the doctor didn't know what seaweed was at all, so seaweed was a medicinal material, which became nonsense.

The neighbors also came to Xiaoyu to reason with her, saying that she was lying and how about it. Xiaoyu chose to shrugged helplessly.

They don’t want the opportunity to make money at home, so what else can she say? It seems that God is helping Yaya make money!
Chapter completed!