"Be gentle, be gentle, be careful to smash it."

"Slow down, your hands and feet are quicker."

Yang Rui turned over and avoided the sun that was sunbathed on his body, and Yu Zi was unwilling to get up.

A faint cry of whisper came from outside the window, and it took a long time to dissipate. Yang Rui's frown stretched out and fell asleep in an instant.

Yang Rui was attracted by the fragrance of lunch.

Without getting up, he smelled the rich sweet and sour smell and meaty smell. After careful analysis, a string of nouns such as sweet and sour tenderloin, sweet and sour pork ribs, sweet and sour meat strips, sweet and sour honey meat, sweet and sour hairtails appeared in Yang Rui's mind, which made him saliva flow...

Well, if you want sweet and sour hairtail, you won’t drool. Seafood flows into sweet and sour to cover up the fishy weather, and I guess it’s too ashamed to see people.

Yang Rui got up in a daze and washed in the bathroom in the room.

The courtyard houses in Beijing only gradually increased after 2000. However, in the 1980s, there were no water pipes, but the bathrooms could not be installed just by wanting to install them.

In fact, even in 30 years, there are many courtyards where you can only go to public toilets and use bathrooms. Yang Rui can enjoy a modern life in advance, purely with money.

Either technology changes life, or money changes life. The old rich men in ancient times did not understand technology and still lived freely. The common people in modern times had no money, so they could only rely on technology.

In the 1980s, there was no high level of technology in China, that is, Beijing and Shanghai had a certain accumulation.

Fortunately, Yang Rui earned more than enough money, but his living standards were only higher than before.

He walked slowly to the yard and immediately saw several Chef Yu's disciples placing dishes. A sense of pleasure immediately surged into his heart.

No matter how high your income in Sweden is, how can you feel as comfortable as the privileged class in my capital?

Yang Rui sat on the dining table with a big golden knife. After a while, she saw Jing Yulan coming out of the kitchen. She saw her holding a plate with one hand and a small row with the other, gnawing with relish until she saw Yang Rui, she was stunned for a moment, and her eyes suddenly widened.

"Um..." Jing Yulan had a small row of plasters in her mouth, but she couldn't speak.

Yang Rui was also a little stunned. He seemed to have never seen Teacher Jing like this.

"Is it delicious?" Yang Rui suddenly asked.

Jing Yulan nodded her head lightly, then put her right hand behind her as if nothing had happened, then put the sweet and sour ribs on the table and said, "Chef Yu is here to help at home. I'm just about to ask you to get up."

"Chef Yu is here at home, so polite." Yang Rui also made a statement as if nothing had happened.

According to what he asked Academician Zhu, Chef Yu only had to cook one meal in the small cafeteria every day. However, Yang Rui corrupted Yu's master and apprentice very much, and there were occasional help from him who came to his house.

"I'll say hello to Chef Yu." Yang Rui said and laughed, and stood up to thank Chef Yu.

Now is not an era when you just need to give money, and corrosion requires a lot of skill.

Chef Yu is not just for money. If he wants to make money, he will earn a higher income from opening a restaurant by himself.

"Old Yu, please come again today." Yang Rui entered the kitchen and said thank you.

Chef Yu held a large spoon in his hand, straightened his back, glanced at Yang Rui, and smiled and said, "I'm not trouble or not. I came here on my own initiative. You are doing a great job in Sweden and have reported it in China. My grandson asked if Yang Rui, who brought glory to us abroad, is the Yang Rui I know?"

Yang Rui laughed.

"I originally wanted to give you some gift, but then I thought that you are a person who loves food. If you go abroad, you may not be able to eat, so I came to cook for you." Chef Yu said, waving his hand and said, "The kitchen is so hot, you can go and do it first, I will cook two more dishes and come out."

"Okay." Yang Rui didn't say much, and went back to the dining table when he went out.

Looking at Jing Yulan with her back facing her, she was still holding a small row in her hand, chewing it carefully, and there were three small bone sticks on the table.

"I think you've seen me steal food, so you might as well eat it brightly." Jing Yulan stood up straight with her breasts proudly.

Yang Rui muttered in his heart, "You have your chest and you are right." He touched his stomach and was a little hungry, so he simply grabbed a small row and started to bite it.

Chef Yu’s sweet and sour pork ribs are typical of crispy on the outside and tender on the inside. The tenderness here is soft and tender. In addition, the sweet and sour mouth is easy to get appetizing, so Yang Rui couldn’t stop eating it.

When eating foreign dishes in Sweden, Yang Rui was actually used to it most of the time.

Nordic people are used to eating beef and mutton, and their methods are varied. Such as Swedish meatballs, which are quite globalized. However, they didn’t feel it when they were abroad. When they went home and ate Chinese food, Yang Rui felt like she wanted to shed tears.

"It's really delicious." Yang Rui said to Jing Yulan.

"Yes." Jing Yulan nodded fiercely.

"There is sauce on the corner of your mouth."

"The same to you."

“It’s really delicious.”

"yes."

The two quickly wiped out a plate of sweet and sour pork ribs through circular chat.

Yang Rui let out a long breath and said, "I only feel like I'm returning to China now."

Jing Yulan focused her head, then quietly wiped the corners of her mouth, sat upright, and looked obedient as she waited for the formal meal, saying, "Whether you want to meet someone today, like Professor Cai and the others, you have to visit me."

"I have to walk around." Yang Rui nodded and said, "I have to divide the things that Sweden brings back."

"I've installed it all."

"That's good." Yang Rui smiled and said, "It will be easier to run for two more days."

While talking, Chef Yu wiped his hands and came out of the kitchen, carrying a bottle of Moutai and said, "I know you like this very much, I'll accompany you for a few cups."

"Then the relationship is good." Yang Rui looked at the dishes served by Chef Yu Sun Liushui, and was quite proud and full of enthusiasm.

The trip to Sweden was very smooth, all the goals were achieved, and he did everything he could do, and the rest of the time he could only wait between food and wine.

"Yang Rui, Yang Rui!"

After two drinks, someone started to pat the door.

Jing Yulan asked Yang Rui to continue drinking and went to answer the door. After a while, she saw Jiang Zhijun and Ding Shiyi coming in with their own things.

"Director Yang, it has not been passed on. I heard that you have come back from Sweden. I happened to be on holiday today, so I will come and have a look." Wen Zelin was behind Ding Shiyi, which means that all the senior executives of Zhike Biotechnology Company have arrived.

After the embryo transfer technology of cows, several people spent less time together.

At this time, Yang Rui felt intimate. After all, he had fought in the same trench. So he stood up with a smile, gave up his seat, and said, "I originally wanted to enjoy the delicacies alone, you are lucky. Come on, I will introduce it to you..."

Yang Rui met with ordinary friends at that time and greeted him.

Several people each took their chopsticks and sat down shortly after they heard the sound of slapping the door outside, but Dean Liu came in with several professors from Peking University.

"Sit together." Yang Rui didn't care about that much, and asked someone to put it on the table, and said strangely: "Why did you come to your house when you find it so accurately?"

"Didn't you invite colleagues from the school laboratory before? How about it? We won't welcome you when we come." Dean Liu Qiao was angry.

"How come, what happened? I'll introduce it to you..." Although the three parties usually have no intersection, there is still no problem with chatting.

Papa

Smack sex

After arranging a bunch of people, Chef Yu took the initiative to take the initiative to bring his disciples into the kitchen to work, but more customers emerged like mushrooms after a rain.

Colleagues of the GMP committee, scholars of the Chinese Academy of Sciences, and cadres of Jielikan... It really seemed to emerge from the soil.

Yang Rui never even thought before that he knew so many people.

Outside the Siheyuan.

Alley entrance.

Liu Bingxian looked at Yang Rui's house in a daze, holding a notebook and a pencil in his hand, making records.

He recorded the car's labels and marked the number of people walking or cycling.

Liu Bingxian doesn’t like writing, so he draws two circles on bicycles and four circles on cars, which is obvious.

Seeing that the numbers behind the four circles and two circles were getting more and more, Liu Bingxian was inexplicably angry: "Say you, I don't believe it. Screaming Laojiu is still qualified to take a car. When the world changes in a few years, I will ask you to take a list."

Thinking back to the big TV, large refrigerator, and large washing machine that was pulled into the yard, Liu Bingxian was about to drool.

Gudu.

The fragrant meaty smell crossed the walls and the alleys, filling Liu Bingxian's nose, and he swallowed his saliva so much that he was so greedy.
Chapter completed!