Font
Large
Medium
Small
Night
Prev Index    Favorite Next

Chapter 16

Now he doesn’t have time to care about recipes. The most important thing is to buy the recipes he can buy first and learn and use them now.

You can't let so many people see themselves as a junior 9-star chef who makes other dishes a mess.

Lin Feng chose three white recipes, 100 silver with sugar and vegetables, 180 silver with vinegar and fruits, 200 silver with fruits and cocktails, a total of 480 silver, and the balance is only 7.8 silver.

He opened the recipe, closed his eyes and focused for a while, waiting for the recipe information to be integrated into his mind.

When he opened his eyes, his eyes flashed with joy, unexpected joy.

Because these three recipes are simple to make, they are distributed in white recipes, but they will change according to the grade of the ingredients produced.

The previous white grade corresponds to the grade of the trainee chef, but the ingredients used are all ordinary ingredients.

If you replace it with the ingredients in front of you, you might be able to make higher-grade delicacies.

Lin Feng smiled on his face. He held the plate with thin slices of blue melon, so he would first pick up the fruits and vegetables!

He took the salt box and sprinkled some salt on the blue melon slices and pilafro leaf leaves, pickled blue melon slices and pilafro leaf leaves.

Then, with his hands stretched out, a yellow aperture suddenly appeared on his wrists, and the people watching around him burst into exclaiming, "It turned out to be a junior chef!"

The shopkeeper looked at Zhang Weizi with a hint of enthusiasm. What a chef level that would be the junior chef who could make the junior chef apprentice in public!

Lin Feng ignored the news outside the window, and a fire flashed out from the palm of his hands and coiled around the bottom of the pot.

He quickly got some sesame oil into the pot. After the sesame oil was boiling until it was hot, he sprinkled some dried chili foam on the side, picked up the spatula in one hand and started stir-frying!

Then, he slapped the table with his left hand, and the blue melon and pilafen leaves on the plate flew into the air together. He instantly scooped into the pot with a spatula. According to the proportion of the recipe in his mind, he poured in vinegar and soy sauce, stir-fry for a few times, and then left the pot.

He took a small celadon bowl and poured it into it.

I saw a few blue slices as thin as cicada wings floating inside in the dark soup. Below were full of vinegar leaves. The tips of the vegetable leaves occasionally exposed looked like a quiet lake under the night but full of plants. A fragrance immediately came.

There was a burst of cheers around!

Although I don’t know how this dish tastes, they have already opened their eyes to the color and appearance, as thin as a cicada’s wings.

The first dish is finished!

Next, Lin Feng's eyes swept towards Langyouguo.

He took back the flame, washed the pot, and refilled it with clean water. The flame instantly rushed into the bottom of the pot from his hands.

After the water boiled, Lin Feng took a large basin, pressed a bowl upside down, put the plate containing the wolf fruit on the bowl, and then turned the wolf fruit into the plate one by one.

A small hole was opened on the top of the wolf lover before, and it was placed upside down on the plate, and the hole was covered by the plate.

Then he scooped a spoonful of hot water with a pot spoon and poured it directly onto the wolf friend fruit.

People around him whispered when they saw Lin Feng’s actions. What are they doing?

The junior chef next to him frowned, what tricks are you going to play?

Only Zhang Shizi's eyes flashed, and he guessed the purpose of Lin Feng's doing this.

After pouring a spoonful of hot water, Lin Feng did not continue to pour it. Instead, he watched the skin of Langyouguo gradually wrinkle. He stretched out his finger and gently touched Langyouguo's skin, with a smile on his face.

The next scene, the people around them held their breath, their eyes were so big that they couldn't believe the scene in front of them.

Lin Feng took out the plate containing the wolf fruit, tilted the plate gently, and poured out the excess water, and saw his chopsticks gently lifting the bottom of the wolf fruit.

A complete pink wolf friend's peel appeared on his chopsticks.

The people around him gasped, Oh my God, is this a magic trick? That's how the skin came down?

Everyone was amazed and praised when they looked at the smooth pink wolf friend’s fruit bags that were not traced!

A hint of pride flashed in Zhang Weizi's eyes. His eyes were indeed good. It was really good to have an apprentice!

Lin Feng quickly cut a few times on the wolf friend fruit with a knife, then sprinkled in appropriate white sugar, then turned to the junior chef beside him and asked, "Do you have ice cubes here?"

The junior chef nodded, “Yes!”

He quickly directed the trainee chef beside him to get the ice.

Lin Feng took the ice cube and saw that the sugar on the wolf friend fruit had melted. Then he gently tapped the plate with chopsticks.

The wolf friend fruit is like a pink bud blooming instantly, scattering into crescent arc petals and spreading into a circle.

Lin Feng sprinkled a lot of sugar on the heart of the arc, then took another large basin, put the ice cubes in it, and put the plate containing the wolf fruit on it, which looked like it was cold.

Next is the third course, the fruit cocktail.

Lin Feng asked the shopkeeper again for a bottle of fruit wine.

He took a transparent goblet, filled some fruit wine, then poured the orange juice with the fruit seeds in the small bowl, then took a skeleton's tail feather and stirred it, then put a small piece of green leaf on the liquid surface.

Finish!

At the bottom of the transparent goblet are orange with a hint of green fruit seeds, and below the orange is slightly thick. From bottom to top, from deep to shallow, a touch of green is floating on the top.

Many people in the crowd were already swallowing.

“It looks delicious!”

"Yes, the color is so beautiful!"

"Is that simple? I will do it too!"

"Yes, just pour the juice of Wolf Friend into the fruit wine and stir it. Is this a delicacy?"

"Refreshed my three views!"

Many people still question whether what is done in this way is indeed delicious food?

Zhang Weizi didn't say much, walked to Lin Feng, picked up the transparent goblet, and took a sip.

A sweet smell of wolf friend juice, accompanied by the aroma of fruit wine, is indeed unique!

Zhang Weizi was satisfied. The new food recipe that this apprentice came up with was simple and realistic, and tasted pretty good, but then a vitality spread in his mouth made his eyes flash slightly.

He thought that this dish had no vitality, who knew...

Zhang Weizi looked at Lin Feng with her eyes flashing. Does this mean that a new era is coming?

Well, there is no need to be so anxious. He is now his apprentice!

Zhang Shizi sighed, "Indeed, the method is very simple and practical, but there is almost no vitality, which is quite good!"

Everyone around suddenly realized that the three junior chefs and trainee chefs were relieved. If they made a living food so simply, would they still want to make a living!

Lin Feng Ran, probably not. Could it be that he had a wrong recipe?

He turned to look at the dishes he had learned, which had three additional names on it, one of which said.

"Wolf Friend Cocktail (improved), 1 star in the elementary level!"
Chapter completed!
Prev Index    Favorite Next