She doesn't make carp, and of course she doesn't know how to make it that is too complicated, but some foods are not as complicated as they are, the better they are.

Because her boss was born with a golden spoon, she has lived in a wealthy nest since she was a child and has eaten all kinds of delicacies, so she has developed a mouth that is very tricky about food. As an assistant, she must work hard to study the taste.

This is not because of other factors, but just to be worthy of the salary others pay themselves.

If the boss is a pervert, she really wouldn't do that job. Fortunately, her boss is a boss who doesn't eat anything. The company has hundreds of thousands of employees and tens of thousands of headquarters, including nearly 40% of female employees. They are all top students who graduate from top universities at home and abroad. Among them, some are charming, some are pure, and some are elegant, almost covering all kinds of styles. The boss has never been involved in one of them.

The fish was cut with knife on both sides. Today she wanted to make the fish with her own sauce made by ginger smoke. She didn't know how it tasted. According to her experience in cooking, the taste should be very unique.

In the previous order, she should have fryed the carp in an oil pan in advance, but now the conditions at home are the most lacking in oil, and this procedure is also saved, but there is no obstacle, and the taste will not be bad after making it.

While burning the fire, Jiang Chuan stared at the pot. When he thought of eating fish at noon, he was so excited that he couldn't sit still. Of course, he had to take into account the fire in the stove. It was a little more delicate or vigorous, which was just the words of his second sister.

Seeing the little guy jumping up and down next to him, Jiang Yu was so amused and laughed, "Be quiet, you are indispensable."

Seafood and aquatic products are not common in Hexi Commune and are almost impossible to eat all year round. In the river, children occasionally go to catch some small ones, but the small fish and shrimp are not chewy, and the quantity is limited. If you work hard for a day, you may not get a small bowl when the aquatic plants are plump.

"Are Jiang Yu cooking at home now?" He Xun felt a little hungry when smelling the smell floating in the kitchen.

Jiang Yan looked back at the kitchen and smiled, "Yes, she knows that she feels sorry for me, and she almost cooks as soon as she gets started. But a few days ago, she told me not to go to school anymore. I hope she can study hard and be a useful person to society in the future."

It is difficult for He Xun to express his opinions on this kind of thing.

He can also feel how his life has been since the Jiang Han and his wife passed away.

It is really difficult to rely solely on Jiang Yan, a weak woman, to bear the study of a pair of brothers and sisters. Even a big man may not be able to do it.

He wanted to help the family before, but Jiang Yan refused. Although she looked gentle and soft in her personality, she was stubborn in her bones.

The fish was out of the pot. The moment the lid was opened, a strong fragrance spread in the farmhouse yard. The taste was not ordinary. There was another indescribable aroma in the fresh fragrance. It was brought in the homemade mashed sauce. This homemade mashed sauce has no additives. It is a flavor nourished from the soil. It is very unique and delicious.

When Jiang Yu saw Jiang Chuan, he started to drool and kept swallowing, "Don't worry, you'll be able to eat soon, the dishes below are very simple."

"Yeah, yeah, second sister, hurry up, I'm going to be hungry." Jiang Chuan nodded repeatedly.

This is a fish. He doesn't remember how long it took for him to eat fish at home. He probably has never eaten it since his parents passed away. He used to be able to eat it once a month.

Put the prepared fish in a large porcelain basin and add a lid to prevent it from cooling down.

After that, she neatly stir-fryed chicken, as well as several other vegetarian dishes and cold dishes, and it was done in more than half an hour.

He raised his hand and bounced on my younger brother's forehead, "Okay, please call my elder sister and He Gongjian to wash their hands and have dinner."

"Hey!" Jiang Chuan jumped up and rushed to the kang to greet the two of them for dinner, "He Gong'an, sister, it's time to eat."

While they were washing their hands, Jiang Yu moved the table to the kang and then brought the prepared dishes to the table. She couldn't eat together at this time. She planned to make some noodles at noon. She happened to have dashes and meat brought by He Gong'an at home, so she made fried noodles at noon. As a native of Beijing, she grew up eating fried noodles since she was a child. She naturally learned from her parents when she grew up.

Unfortunately, the only ones made from soybeans at home, without sweet noodles sauce, may change the taste, but she probably won’t be able to eat it. However, it may not be difficult to eat it. Some people may not eat this homemade sauce in rural areas and think it tastes weird. At first, she smelled the sauce and felt that she would definitely not be able to eat it. However, she wanted to eat it with lettuce dipped in this sauce. The taste was amazing, making her not enough for a meal.

After washing his hands, he saw Jiang Yu mixing cornmeal and wheat flour together, and he didn't seem to plan to eat.

"Sister, are you going to prepare cold noodles again?" Jiang Chuan came over and asked.

"I won't eat cold noodles at noon today. He Gongshu sent me meat. Let's eat fried noodles."

He Xun curled his lips and smiled, "Fried noodles? I've been away from home for two years, and I don't remember how long it took to eat it."

Jiang Yan was about to come over to help, but Jiang Yu pushed him away.

"You go to have a meal first, don't get cold later. I make it very fast by myself. After making noodles, I go to eat. Don't rush to put it in the pot."

The three of them didn't force themselves to go to the kang for dinner together. She kneaded the noodles and made the noodles neatly. In less than twenty minutes, she washed her hands and went to the kang for dinner with them.

The dishes on the dinner table didn't move much, and Jiang Yu knew it in his heart when he saw this.

He picked up the chopsticks and said to them, "Eat it, if you don't eat it, it will be cold. Don't leave this fish, maybe it will change its flavor at night, and it will smell fishy when it cools down. Eat more."

Jiang Yan was so embarrassed because He Xun was present, but she was not under much pressure. She should say hello and do it.

Receiving the gratifying look of my elder sister, Jiang Yu secretly gave her a thumbs up and picked up a chopstick of fish for her.

Before, Jiang Yu was not at the dinner table, and the other two people hardly moved their chopsticks. They just picked up some materials to eat, but they ate very little fish and chicken.

Jiang Chuan had a wink, and knew that the two were waiting for their second sister, so he could only bear it.

Now I can finally eat with my stomach.

He Xun asked Jiang Yu about his studies at the dinner table. When he learned about the school, he didn't know what to do.

I was willing to ask her to study in a regular middle school, but those schools require tuition fees, and he also has the requirements of the Jiang family, which must be a pressure.

"I think I'll go to the hut and ask some old gentlemen. My dad said before that they were all senior intellectuals, and I don't know if they would." Jiang Yu asked He Xun.
Chapter completed!