Barrage:

"The king and his subjects are clear? I know that Chinese medicine is divided into monarch and his subjects. Can I also divide this into cooking?"

"Fraud, the old man continues to fool."

"By the way, is there any agricultural sector? What kind of mushroom is this? Is it poisonous?"

"Poisonous? Didn't you see how delicious the tiger eats?"

"I have only heard of people who were poisoned by poisonous mushrooms, and I have never heard of animals who were poisoned by poisonous mushrooms."

"If you ask the tiger whether mushrooms are poisonous."

"When passing by the Agricultural Science Institute, I can't recognize what mushroom it is."

Bai Kai pointed to the sour radish and said, "Try this sour radish again, it's very delicious."

"Yeah, I'll try it."

Bai Mengmeng picked up the sour radish with public chopsticks and put it into her bowl, and then used her chopsticks to hold the sour radish into her mouth.

Her eyes narrowed slightly, and it was obvious that the sour smell was blooming in her mouth, touching her taste buds.

"Well, it smells so fragrant, so crispy, so delicious!"

Bai Mengmeng couldn't help but take the public chopsticks, picked up another piece of sour radish and put it into her bowl.

"If you eat more delicious food, eat more. If you don't have to worry about eating more sour radish, it's good." Bai Kai said.

Bai Mengmeng finished eating another piece of sour radish and said:

"The sour radish is delicious, but it is completely different from the sour radish I have eaten before. It tastes different and tastes different."

She tilted her head and thought for a while, and said, "It's like, it's not a carrot at all."

"Grandpa, what kind of radish is it? Or do you pickle it differently?"

Bai Kai replied: "The pickling method is definitely different. This is a secret method and cannot be passed on. If you want to learn it, you can pass it on to you."

"As for radish, it is indeed different from the big radish you eat outside. This is a small radish."

Bai Mengmeng was strange. She knew that white radish, that is, big radish, and carrots, and beautiful radish, green radish, water radish, water radish, and water radish. So, what kind of radish is grandpa's little radish?

"Grandpa, I'm really curious. What kind of radish is your little radish? Could it be the white radish when she was a child?" Bai Mengmeng asked.

Bai Kai said: "It's very easy to see. It's too late now, and you'll know when you go to the backyard tomorrow."

As soon as he finished speaking, the tiger made a noise. It turned out that the tiger was eating too happily, and it made the Xuande stove, which was used as a rice bowl, clattered.

If you accidentally throw something out of the rice bowl.

Bai Mengmeng saw something thrown out of the ground, something like a carrot.

She immediately shouted, "Grandpa, is this the little radish you mentioned?"

Her loud scream scared the tiger. She thought it was a training, so she was so scared that she dared not move or eat again.

The tiger also saw the little radish falling out, and his eyes shone and wanted to eat it, but he still didn't dare to move.

Bai Kai nodded and said, "Yes, it's this, this is the little radish. Unexpectedly, I missed one and you saw it."

"When a tiger was a child, he liked to eat the whole thing the most. However, I seldom let it eat it like this. If it eats like this, it only eats carrots and does not eat."

"It will only eat more food if it is chopped and tripped into the rice. It is the same as eating with people. It is necessary to eat with the rice and eat more food."

Barrage:

"Good guy!"

"Just call me guy!"

"Is it true that I'm young and have no knowledge?"

"I haven't eaten it, but I've seen it!"

"Isn't this ginseng? What a little carrot!"

"Haha, I guessed it long ago!"

"I have sent a barrage of prophecy!"

"Look at the beards, how long is it. I'm afraid it's old ginseng that has been around for a long time!"

"The beard is long and long, the ginseng is not fat and slender, the potholes are bumpy and not smooth, it is really wild ginseng!"

"These two finger-thick ginsengs are probably not worth hundreds of thousands per tree."

"Hundreds of thousands? As long as I confirm it is wild ginseng, I will collect as much as you have!"

"This ginseng is so pickled, so I can't tell it!"

"Don't wild ginseng be like white radish? It's all over the ground? Look at the anchor's meal and tigers. How many wild ginseng is enough to eat?"

"Yes, it's really wild ginseng, there won't be that many. It must be artificially bred!"

"Is it really a fucking thing that some people believe it is ginseng? Tell you, it's not even a breeding ginseng!"

"It's just radishes! White radishes are deliberately not planted large, and they are sold for fake ginseng. There are many outside!"

"Is it good to have some brains? Whose ginseng is used to pickle it sour?"

"Yes, ginseng is not dried and retained. Is it used as a medicine for supplement? Who can pickle sour and use it as a sauerkraut?"

"I am a family of traditional Chinese medicine. I can tell you clearly that it is definitely not ginseng. It is not that it is obvious that ginseng cannot be eaten as a dish, it will kill people!"

"I am an old Chinese doctor and should not eat too much ginseng, so it is not ginseng. I am a specialist in treating infertility. I understand what I understand."

"I cannot eat too much ginseng from my Chinese Medicine College. It can cause nosebleeds at a mild rate, and serious problems can occur, which will endanger your life!"

"Anchor, ask your grandfather quickly! If it's really ginseng, don't eat too much!"

"Oh my God, if it was really ginseng and tigers ate so much, would it be wrong?"

"Even if it is really ginseng, it's okay for tigers to eat it. Because tigers themselves are erotic drugs."

"Tiger bones, tiger whip, what you understand is all about."

"Is it sold upstairs?"

"Private chat!"

"I have a friend who wants to ask, where can I sell it?"

"I want to buy and sell? Grab!"

“It’s terrible to be uneducated!”

"Science: Daxinganling does not produce ginseng! Although ginseng is produced in the northeast, it is mostly in Changbai Mountain and the Little Xing'anling generation. Daxinganling really does not have it!"

Bai Mengmeng didn't look at the barrage on the screen. She remembered that she had seen this thing!

"Grandpa, don't think I wanted to lie to me when I was young. Why does this little radish look so much like ginseng?"

Bai Kai nodded and said, "Yes, some people call this ginseng."

Barrage:

"So some people call this ginseng! Everyone calls it ginseng, just you call it radish!"

"I'm so angry that I'm so good at pretending!"

"I feel that the old man deliberately had an uncut tree, and he threw it out and pretended to be beating at this time!"

"Yes, with the old man's knife skills, how could he miss the cut?"

"What's impossible for old man to have Alzheimer's disease?"

"The old man may not have Alzheimer's disease, but it is possible that people are too old to forget things."

"Why do you all think it's ginseng?"

"You guys believe it if it's ginseng?"

"How can ginseng be pickled sour?"

"Daxinganling does not produce ginseng, how many times do you need to describe it?"

"The foolish man is unsaved!!!"

"Without the sea inland, can't you eat seafood? What kind of IQ is it?"

"If you like, go away if you don't look!"

Bai Mengmeng opened her mouth wide, seemed to have a reminiscence, and asked:

"Grandpa, then, the sour radish I just ate is actually sour ginseng?"

Bai Kai nodded.

"But grandpa, isn't ginseng a medicine? Or as a supplement? I don't seem to have heard of pickling sour, right?" Bai Mengmeng asked.

Bai Kai said, "You don't understand this."

"Ginseng is very nourishing, and it is not easy to eat too much. After I pickle this special method, I will eat as much as I want. I am not afraid of over-supplementing, and the efficacy of ginseng will not be reduced."
Chapter completed!