I understand, I understand, those pork chops were swallowed up by the gaps in time and space, it has nothing to do with you.

He handed over the plate in his hand:

"Go on and eat. If it's not enough, I'll fry some more. There are plenty of pork chops."

When several people took the plates to eat, Ma Zhiqiang also prepared the stew.

Cabbage, pork, vermicelli, dried tofu, gluten soaked...a large pot of tempting-looking stew made Lin Xu suddenly greedy.

Although the pork chop is delicious, it always feels like it’s not rice.

For a child who grew up in North China, eating a bowl of stew and two steamed buns is more enjoyable.

"The dishes are ready, and Master Ji has steamed the buns. Let's start eating, boss?"

Ma Zhiqiang wiped his hands. After the opening of the new store, he has been the foreman of the kitchen. Although the salary is good, he always feels that there is a distance between him and the boss.

It's like being kicked out of the core circle after the company expanded.

But today Lin Xu ordered a large stew, which immediately made him feel like eating delicious food at Lao Linji.

"Let's eat!"

The assistant cooks put the stewed vegetables into basins and carried them outside, and also brought out a large basket of freshly steamed handmade buns and rice.

You can choose your staple food at will, and the stews are generous and filling.

Lin Xu fried two more pork chops for the fattening quartet, then took a bowl and served himself a large bowl of stew, even adding a few more softened gluten balls.
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Carrying the bowl, he came to the booth and sat down next to Baby Shen. He picked up a piece of pork belly and put it into his mouth, then took a bite of the steamed bun.

Well, I still enjoy the stew.

After eating the meat, he took out the gluten bubbles he had just put in the bowl and blew on it. Just as he was about to put it into his mouth to feel the texture of the gluten bubbles, a cute face came over to him:

"You can actually add soaked gluten in the stew? Does it taste good?"

Lin Xu smiled and fed the glutinous baby with a steamed bun holding the gluten bubble:

"How about you eat this bowl and I'll serve some more."

"Thank you Xu Bao, I have been spoiled by you, you will be responsible in the future!"

"Okay."

Lin Xu handed the steamed buns and kuaizi in his hand to Shen Baobao, then pushed the bowl in front of her, stood up, served the dishes again and got the steamed buns.

The fattening trio sitting opposite: "..."

Why does the perfectly good fried pork cutlet suddenly taste like dog food?

Chen Yan sighed helplessly:

"You two have to spread dog food in front of us, right?"

Originally, he was eating pork chops and drinking Coke, feeling as happy as an idiot. But seeing the scene where the dog food had just been spread, Mr. Chen immediately realized the fact that he was alone.

The happiness is gone all of a sudden!

Baby Shen picked up a gluten bubble, blew it and handed it to Chen Yan:

“Aren’t we doing this to stimulate you to get out of singles and find your own Prince Charming as soon as possible?”

Chen Yan opened her mouth and soaked the gluten and ate it:

"I can't even find the black donkey prince now, let alone the charming prince... Huh? This gluten soak is so delicious, I'll have to eat a big bowl later."

Next to him, Shu Yun saw that all the kitchen staff had gone out to have lunch, and planned to go downstairs to eat with the waiters at the front desk. Just as he was about to get up, Zeng Xiaoqi sent a message in the group:

"Today's fat-reducing meal is a chicken breast and purple potato mashed sandwich. What kind of fat-reducing meal did you eat in the store? Post it and let me know that there are people who share the same joys and sorrows with me."

This...

Shu Yun looked at the fried pork chops and the stew full of pork belly slices on the table.

If this is filmed and posted in a group chat, will it suddenly break the defense of Beauty Zeng?

She thought for a moment, put her phone away silently, and pretended not to see the message.

After lunch, customers arrived one after another.

"Is the private room upstairs ready?"

"Ready."

Today at noon, my father-in-law arranged a business banquet and reserved the largest private room upstairs. It was said that the boss who was going to banquet did not eat meat much, so Shen Guofu did not arrange dishes such as roasted whole lamb and roasted suckling pig.

11:30 am.

A fleet of several commercial vehicles slowly stopped at the entrance of Linji Food.

After Shen Guofu got off the car, he said to Yan Lin who got off the other car:

"This is the restaurant opened by my son-in-law. Mr. Yan is going to invite you inside. Dundun should be in front of the reception desk now soliciting customers."

Is this where Dundun works?

Yan Lin took a look at the signboard of Linji Food and felt that the decoration of this store was quite good, a perfect combination of tradition and fashion, but the name was a bit ordinary.

Such a high-end restaurant should have a louder name.

She waved to the secretary, who quickly took out a small box from her bag and handed it over.

"I brought a small gift to Dundun. I wonder if he will dislike it."

Yan Lin has been thinking about this little guy since she last saw Dundun. She even searched a bunch of Dundun's videos on the Internet to watch. The more she watched, the more she fell in love with this little guy.

After watching Dundun's video, she looked for some other blue cat videos.

I found it very interesting to see someone putting on sunglasses and a big gold chain on a blue cat, so I bought Dundun a gold chain that looked more like a social person.

24K pure gold.

I heard that cats have very short memories. They probably don’t remember me, right?

Holding the box, Yan Lin, who has always been vigorous and resolute in the workplace, felt somewhat uneasy, fearing that the little fat cat would not remember her.

But when she just walked into the store, Dundun, who was licking her paws on the roof of the service desk, turned her face in surprise, immediately jumped down from the service desk, and flew towards Yan Lin.

"Oh, baby, you still remember me!"

When she bent down to hold the fat kitten in her arms, Yan Lin even had the urge to cry. She pinched Dundun's paws and asked:

"Does it hurt to jump off such a high platform? You seem to have gained weight recently, and you are all fleshy when I hold you. You are cuter than the last time I saw you."

When Shu Yun saw Shen Guofu accompanying him, he knew that the distinguished guest at the banquet had arrived.

Unexpectedly, this distinguished guest also knew Dundun... She smiled and explained to Yan Lin:

"After autumn, the weather started to get colder, and Dundun had some small fluff growing on his body to protect him from the cold, so he looked fat. In fact, his weight basically didn't change."

"Really? It turns out that the baby is not fat."

She asked her secretary to open the box, took out the pure gold chain inside and put it around Dundun's neck, and then followed Shen Guofu upstairs with the little guy in her arms.

She did not choose to take the elevator, but took the stairs.

When they reached the second floor, just as they were about to continue walking up, Shen Jiayue brought a plate of fried pork chops to Shen Guofu and said:

"Dad, remember to come and eat after you greet the guests later. The freshly fried ones are more delicious than those sold locally in Shanghai."

She originally wanted to seduce Lao Shen, but unexpectedly she caught Yan Lin's attention.

"Mr. Shen, who is this?"

"I made Mr. Yan laugh. This is my daughter, Yueyue. Come over and say hello to Mr. Yan."

Baobao Shen came over with meat:

"Hello, Mr. Yan, I'm not disturbing you, right?"

Yan Lin carried Dundun on her shoulders, then looked at the pork chops on the plate and asked:

"This...can I try it?"

Seeing everyone's surprised looks, she explained:

"This smells very similar to the pork chops I ate at those time-honored Western restaurants in Shanghai when I was a kid. Unfortunately, it is rare to get the old Shanghai taste in pork chops nowadays."

Hmm... It seems that Mr. Yan is also a sentimental person.

Shen Baobao handed over the plate:

"Try it, my husband fried it. I hope you won't be disappointed."

Yan Lin took Kuaizi, picked up a piece of pork chop, dipped it in spicy soy sauce and tasted it, a look of nostalgia suddenly appeared on her face.

Obviously, this pork chop brought back her dusty memory.

"It's delicious. It's so delicious. It's exactly the same as what I had when I was a kid. It was made by pounding the pork into rotten lakes and then frying it. It's not like now. In order to pursue the appearance, the meat is not even willing to break, and the tendons inside are all gone."

It’s connected.”
To be continued...