For example, when she cooks soup in the mall, uses an air fryer to make chicken wings, roasted pig's trotters and roasted buns, she stores them in the warehouse on the fifth floor. It has always been that hot and will not affect the items next to her.

For example, the two days when she was allowed to get off work early and rest at home due to her foot injury, the ice milk tea she made in the mall was still cold after a few days, and the small square tiles inside were still the same.

So pickling things cannot achieve the purpose of pickling, just like the jar of meat she moved half a piece of pig on the first floor. At that time, a layer of oil was poured on it. Even if it had been almost half a month, it was still a layer of warm liquid oil on it. It did not have solidified like in the reality outside.

Although there are some regrets and shortcomings, the mall space has more advantages than disadvantages. Just because she can take advantage of loopholes in the two words, the two words, start to acquire more inventory. It is beautiful enough that things will never deteriorate.

There is also food made on the second floor with an electricity area that can be stored in the warehouse on the fifth floor, and everything she personally ate in the mall is not counted in the number of pieces, which makes her ignore this little bit without regret.

The icing on the cake is also the garbage or kitchen waste generated when making ingredients on the second floor. This function will automatically disappear the next day after being thrown into the trash can equipped on each floor.

Otherwise, every time she unpacks the packaging and removes the traces of the mall, those packaging bags will be enough for her to have a headache. I don’t know why, nowadays, dim sum is sold in the supply and marketing cooperative in boxes. Most items in the mall have almost more packaging than the contents.

For example, she wanted to take the ice-skin rice dumplings that she had never heard of before and wanted to taste what it tasted like. A good guy opened a box she needed to hold. There were cards in the packaging box, a picture album, and a sachet, but there were five rice dumplings about the size of her palm. Even if there weren't many rice dumplings, it was still small, she could eat one of them in three or four bites.

Similar to this, there are moon cakes, potato chips, etc., so a large bag of potato chips are basically air-opened. I thought that a whole bag of potato chips inside was turned on. But afterwards, I opened it and looked around, and the potato chips below were about one-fifth.

Although it's delicious.

"Jia Jia?" Someone called her, interrupting her thoughts from the deep thinking towards the duck egg.

Aunt Ke said to her: "Why are you stunned? Ke Yun and Dajiang are here to see you."

Ah? Two of them?

It’s not that Ke Baijia doesn’t welcome these two people, but I just didn’t expect that they would come to see me specially.

When Ke Baijia came out of the kitchen, he saw Ke Yun carrying a big basket, looking at Ke Baijia cramped and excitedly.

Dajiang acted as the person who talked aside: "Hello, Comrade Ke Baijia."

"Hello." Ke Baijia was generous and invited them to sit down and poured two bowls of sugar water for them.

Dajiang gave Ke Baijia the basket. When he lifted the curtain on it, he found two fish that were bowed. "This fish..."

"This binding method can keep the fish out of the water for four hours without dying." Seeing that Ke Baijia looked puzzled at these two unique fish, Dajiang explained: "You can live for two days after putting it in the water now."

And added: "My Ke Yun has a body, she wants to eat fish, but I can't cook fish dishes. She wants to vomit after smelling it. I want to ask you to help me and help me make some fish that doesn't smell fishy and can be eaten by pregnant women. By the way, these two fish are not counted. This is simply a visiting gift I brought to you."
Chapter completed!