If you made some classic pasta early, Jefrey would doubt what dish he would use in the future to impact eight-star and seven-star dishes.

It’s like throwing the king bomb as soon as you go on the field. What do you think about Yuan Fang?

What are the classic works in major cuisines such as boiled water cabbage, Buddha Jumping over the wall, Nine-turn large intestine, carp noodles, Liaozan and abalone juice, you can't just throw it out. You can always leave it for the best time to find suitable substitutes, and only when you hit critical tasks can you not waste your resources.

Common pasta and home-cooked dishes can support a restaurant once they are ready.

Why did I choose the Mandarin duck hotpot at the Talis Restaurant? It’s just that it’s easy to copy, has a wide audience, and is not very hard to work.

If I were like the third child, even if I was exhausted, I would not have thought of dealing with more than 200,000 pounds of ingredients in one day.

Perhaps when you have strong enough to be able to clone yourself and easily destroy the world, you can go crazy like that.

Think about the rows of pots and pans waiting for their clones, and they can’t count them. There are many luminous dishes like stars in the sky, shining brightly.

All the gods sitting in the Kingdom of God, the demon lord who is in charge of quán     bǐng, all the immortals with the fairy sword floating, and the Jade Emperor who is firmly sitting in the Lingxiao Palace

It seemed to be a bit too far, so I quickly pulled Jevre back to i, whose thoughts were extremely divergent.

Although there was no preparation of various toppings for noodles, Jevre still kept his hand and finished the dumplings first.

There is an old saying in my hometown: It’s fun but nothing but nothing, but nothing but nothing but nothing but nothing.

It can be seen that the status of dumplings in the hearts of people in some areas.

Common dumplings are nothing more than boiling, fried and fried.

Jevre also planned to do this, just like thirty-three kinds of fillings, one way to make it i eleven.

Not to mention the fillings that are completely different from our hometown, the rainbow-like dumpling skin is tougher and more chewy than the hand-rolled dough skin in our hometown.

Although it is as thin as bean skin and as translucent as the rice skin of crystal shrimp dumplings, it is difficult to cook due to the flour itself and the strong stickiness of the egg liquid.

Put it into the hot diluted broth, and with the rich complex broth flavor, the colorful dumplings rolled back. When their belly was turned upwards, Jevre put the rich soup with many phantoms and put them on the pan.

With a few green vegetable leaves and a plate of red and green mixed dipping sauce, I looked at the demon chefs who were already stunned with anticipation.

To be honest, these well-known demon chefs have their own specialties, but are attracted by this rainbow-like novelty food.

If Jefrey hadn't personally demonstrated it with round chopsticks in order to taste the eleven boiled dumplings, these demon chefs like Liu Laolao who entered the Grand View Garden would not know that they should enjoy the different flavors of flower-colored dumplings.

Jevre secretly summoned the scarlet letters and identified them one by one.

Fortunately, the three items of "color" and fragrance are basically lingering between tens and eleven minutes, and there is only one vegetarian dumpling with the same flavor as purple cabbage. I chose the nine-star dish.

The other ten meat-filled dumplings with rich flavor, full soup, and refreshing and chewy teeth were all successfully won the task approval.

Look at the requirements of i vegan dumplings, your cooking skills need to be improved.

As I thought about it, several giant soup pots that were steaming up with white smoke, with the rich flavor of soup that remained fragrant, steamed the full 18-pleated buns one by one.

Without waiting for the demon chefs to react, the afterimages that were not very clear, with a low sound, placed one after another with a full and powerful bun with a full and powerful face, full of fragrance, like a delicate white jade fist in front of everyone.

The devil chefs who had each filling were lit up with a full soup and fresh aroma, and the taste of complex dumplings were lit up.

He awkwardly picked up a big bun with a big fist, learned from Jevre's eating behavior, and slowly savored it carefully.

Thirty-three kinds of fillings represent thirty-three different flavors and different tastes.

For a moment, the demon chef who was attracted by novel food was completely forgotten, with only the word "food" left in his eyes.

Unfortunately, in the identification of the scarlet letter, six pure vegetable buns are still in a state of inequality. One kind of meat compound filling that is inappropriately matched, only gets eight points in terms of taste.

Even the blood talent of cheating did not save it back to i.

This shows how failed this failed work.

I guess even if I give it to a real dog, the dog master wouldn't want to pay attention to it.

Single dogs don't count!

There were only twenty-six buns with thirty-three different fillings that barely crossed the threshold of the nine-star.

If I hadn't cheated, I would have been wiped out and fell completely on the Mercedes-Benz Avenue.

No longer paying attention to the voracious eating style on the opposite side, nor paying attention to the curious gazes of the demon chefs, Jevre directly replaced all the remaining fried dumplings and fried dumplings with successful compound meat fillings.

As for pure vegetable fillings that have learned from the past, it’s better to wait until you study them slowly before reappearing.

Out of caution, Jevre doubled the types of dumpling fillings made in both ways.

Twenty dishes of golden side and colorful fried dumplings on one side, and twenty crispy fried dumplings that are shiny and shiny all over, are presented to the demon chefs again.

Looking at the fifteen bright dishes, Jefrey had a headache.

Fried dumplings alone occupy a total of twelve inaccessible lists.

It seems that I am not omnipotent. On the road of cooking, I have a long way to go!

Remove the bonus of the third talent "super-strong seasoning", these fifteen failed works are probably not much better than the food on those small carts.

Even though my five senses were enhanced several times, I still failed.

It seems that I really need to take some time to practice cooking skills well, otherwise something will happen sooner or later.

Fortunately, just to complete the task, looking at the eye-catching data of the sixty-one, Jevre was still a little motivated.

Unfortunately, the recognition of those 100 peers has only been completed for thirty-eight.

There are still sixty-two data left.

It depends on whether you need to make some adjustments and adjust yourself before you can continue.

The food was not very refreshing. From time to time, Ziofra, who frowned, gestured, and Jevre left the kitchen and sat next to Leas with a little tiredness.

Leas probably sealed it for too long and had reached the point of being hungry. He didn't care about the defects in the buns and dumplings, and chewed them slowly with relish.

"Everyone, if everyone has finished eating, then go to the next building to have a rest, and discuss with each other, count the shortcomings of Jevre's pasta, and let's communicate together in a few hours."

Ziofra glanced at the few vessels left, and ordered several Xuan-level guards to invite more than a hundred demon chefs with different expressions one by one. Even Lulans and Kalichi, who were eager to speak, did not have any exception.

"Today's fried dumplings have basically failed. Even the buns have not met the requirements of Nine Stars. It seems that I am really too hasty."

Jevre sighed slowly, his expression was full of reluctance.

The first time I tried it, I thought I could do everything, but the reality slapped myself hard.

"It's a bit bad. One is the heat problem, and the other is the filling combination. I guess you are not familiar with the characteristics of these recent ingredients. In addition, you haven't practiced in advance, so it's normal for failure."

Ziofra pointed to the remaining fried dumplings, half comforting and half encouragement persuasion.

"Of course, even if it's not particularly delicious, it's better than many chefs in Halls City. At least you have a wide variety of dishes, and the "color" combination is beautiful, especially in terms of innovation, which is simply unparalleled."

"At least until today, I really didn't know that just "monkey bread" could play so many tricks, it really looks at the eye."

"That's right, looking at the way Jevre's operation, I guess a dumpling can make hundreds of different flavors. No matter what the taste is, it's enough to conquer many local buns."

Before Jevre could speak, Leas expressed his opinion vaguely.

There is no way, Leas's cherry mouth is stuffed, and even his cheeks are full of protruding, so it's good to be able to speak.

"You guys, forget it! They don't have a little team spirit and are not serious foodies. Forget it, I'd better go and chat with those "famous" chefs."

While watching the small remaining fried dumplings, Jevre followed Ziofra to the next building.

Ben Yevre thought that more than a hundred demon chefs were resting in one bedroom by Ziofra's arrangement.

As a result, it looked like a military zone, with a lot of vigilance.

Although hundreds of Xuan-level guards did not have a shock, they did not say a word. They stood around the hall like cold sculptures, and gave a group of demon chefs one by one and a chair, sitting idle in a daze.

There is no ban on whispering or talking to each other, but a group of demon chefs who are basically only in the level of entry are not afraid to be presumptuous, just waiting silently with their eyes and nose and heart.

It was not until Jevre entered that Lulans and his group raised their heads with burning eyes and asked quietly.

Before Jevre could get out of the way, Ziofra was shocked by the audience with a strong aura.

If you have the aura of domineering power, it is different.

"Everyone, please communicate with Jevre about cooking skills and don't be favored. If anyone can't give a pertinent opinion, you won't have to go back."

After Ziofra made a brief speech in a fierce manner, he floated to the corner and lay half on the ring chair placed under his eyesight.

I don’t know if he is worried about Jevre’s personal safety or is it purely boring.

"Don't be restrained or polite. Let's communicate with each other and help me study the shortcomings of today's dishes."

Jevre looked at the demon chefs looking at each other, and decided to add fuel to the fire and 'push'.

"Do you think Ziofra will tell lies? Don't force him to do it. Chef Lulanz, you should take the lead and don't be distracted."

Seeing the demon chefs who were trembling, wanting to speak but stopping, but dared not be the first to be the first, Jevre still called him directly.

"This, Master Jevre! Then I will talk about it briefly. Even if you are throwing a brick and attracting jade, don't mind if you say it wrong."

Rurons stood up bitterly and excitedly, and looked around for a week before he started carefully.

It is difficult to be a good person, but being named by the first person directly shows that the relationship between him and Jevre is OK and worthy of being a trustee.

In this snobbish outside Halls City, I have found some way.

"The dumplings are indeed colorful and very distinctive, but after frying, the color always feels strange and inconsistent. There is also a kind of compound meat filling taste too turbid and too weird, and it feels a bit indescribable. I don't accept it anyway."

After Lulans spoke earnestly, he brought Kalichi with him to avoid a bad situation.

"Master Jevre, I'll say a little bit of a simple opinion, don't be surprised. The fried dumplings are a little too hot. The outer skin is indeed crispy, but the meat filling inside is too cooked, and it feels like overcooked fish, which is a bit difficult to eat."

Jevre gave Karichi an encouraging look and waited for the next one in a daze.

It took a few more minutes before the devil chef who was terrified and trembled all over stood up.
Chapter completed!