One day, Ding Chuan wanted to make oil-splashed noodles. When he picked up the flour, a line of words suddenly appeared in his mind. Flour, edible oil, water and salt = a smooth dough? Dough rolling pin chopping board = rough noodles. rough noodles kitchen knife = noodles with uneven thickness. noodles with uneven thickness boiled water = cooked noodles with average appearance. Ding Chuan is a bit confused, how can he make a meal like playing a game? This book is also called "My Food Synthesizer".